I have a question about the recipe "Halibut w/ basil, garlic, and tomato" from April380.
Will it be the same? Maybe not. Good? Most certainly.
t'would be FABULOUS!! thai basil has a camphor note that really brightens up dishes!
Camphor note, fantastic description.
since you have an abundance of thai basil, might I suggest a cocktail use? http://www.food52.com/recipes...
Your thai basil is fresh and divine - the halibut's flavor would be enhanced.