A question about a recipe: Blondies -- Gluten-Free and Completely Delicious

I have a question about the recipe "Blondies -- Gluten-Free and Completely Delicious" from nishis.

Can you give me the weight of Flours? I live in Arizona and I think the humidity makes a big difference especially with the coconut flour. Thanks Amy

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frannycakes
frannycakes July 6, 2011

Here is a chart: http://www.realfoodmadeeasy.ca/gluten-free-baking/gluten-free-flour-weight-volume-measures/

Hope that helps!

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