Skip to main content

Join The Table to earn rewards.

Already a member?

Salted pistachios? Raw?

I have a question about the recipe "Shades of Green Chopped Salad" from fortheloveofyum.

marycatherine.harrison
  • 3549 views
  • 3 Comments
Shades of Green Chopped Salad
Recipe question for: Shades of Green Chopped Salad
Flag Inappropriate

3 Comments

Order By
Threads
fortheloveofyum
fortheloveofyumNovember 20, 2011
I used raw, but I think salted pistachios would be nice as well. It's up to you! :)
fortheloveofyum
fortheloveofyumNovember 20, 2011
I used raw, but I think salted pistachios would be nice as well. It's up to you! :)
broccolirose
broccoliroseNovember 20, 2011
I actually tested this recipe before it was a finalist! I used raw pistachios and since I bought a normal "snacking" pack they were probably salted. The salt shouldn't affect the dish too much.
Showing 3 out of 3 Comments
Recommended by Food52

Popular on Food52

The Best Vanilla Extract Substitute Is Probably Hiding in Your Kitchen

11 Easy Dinner Recipes for When It's Been a Loooong Week

The 15 Best Pasta Salad Recipes to Make All Summer Long

Continue After Advertisement

This website uses cookies to ensure you get the best experience.

When you visit our website, we collect and use personal information about you using cookies. You may opt out of selling, sharing, or disclosure of personal data for targeted advertising (called "Do Not Sell or Share" in California) by enabling the Global Privacy Control on a compatible browser. See our Privacy Policy for further information.