Appetizer Recipes
Well begun is half done—so get dinner off on the right foot with these hors d’oeuvres, party snacks, and tapas recipes. We’ve got small bite ideas galore, from Korean fried chicken wings to blue cheese crostini.
5,000 results
5,000 matching recipes
Tony Toast
by:
AdeleSolazzo
Tomatoes Stuffed with Mushrooms and Roquefort Cheese
by:
Kukla
Dandelion Walnut Pesto-Spread
by:
summersavory
Chiles en Nogada (Poblano Chiles in Walnut Sauce)
by:
Emily Stoffel - the pig & quill
4.3 out of 5 stars
(4
ratings
)
Fig and Walnut Salami ( SWEET NOT MEAT)
by:
divinacucina
4.3 out of 5 stars
(3
ratings
)
CHA! Hoisin Glazed Roasted Chicken Wings
by:
morgan freeman
Laurie Colwin's Rosemary Walnuts
by:
jamcook
Walnut , Date & Chevre cups
by:
Panfusine
Foriana Flatbreads
by:
AntoniaJames
Corn fritters
by:
Wendy McPeake
Chesapeake Crispy Corn Croquettes
by:
meganvt01
Tofu & Broccoli Salad
by:
kotokoto eats
Corny Chicken Nachos
by:
Liz
Lobster and Fresh Corn Chowder
by:
Gail Monaghan
4.5 out of 5 stars
(2
ratings
)
Quinoa and Corn Patties
by:
heather
5.0 out of 5 stars
(1
ratings
)
Quinoa and Corn Patties
by:
heather
4.0 out of 5 stars
(2
ratings
)
Pizza
by:
Lola Gutierrez
Roasted Chickpeas
by:
Dominique Fry
4.0 out of 5 stars
(1
ratings
)
Raw Vegan Tacos with Walnut "Meat"
by:
Stacy
Sun-Dried Tomato and Feta Crostini (Appetizer)
by:
Dee
Baked Mushroom Ravioli With Home Made Pesto Sauce
by:
Tom and Anita Morgan
Baked Jalapeno Poppers
by:
Tom and Anita Morgan
4.5 out of 5 stars
(2
ratings
)
Grilled Corn and Pickled Shallot Bruschetta
by:
Riley Wofford
4.7 out of 5 stars
(3
ratings
)
Roasted Hatch Chile Cheesecake
by:
Riley Wofford
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