Bass Recipes

Turn up the bass—these recipes show off this fish’s best side. Opt for oven-baked fillets or pan-fried sea bass in olive oil (we’ve got so many ideas) and make sure to keep the minced garlic and lemon juice handy.
20 results 20 matching recipes

Citrus Jerk Bass with Fonio

by: JJ Johnson
5.0 out of 5 stars (3 ratings)

Brothy Tomato Pasta With White Fish, Shallots & Capers

by: Meryl Feinstein, Pasta Social Club
5.0 out of 5 stars (10 ratings)

Black Sea Bass with Vegetables En Papillote

by: Food52
3.5 out of 5 stars (4 ratings)

Miso Glazed "Mero" Sea Bass

by: Chef Tom Minchella
4.8 out of 5 stars (5 ratings)

Pan-Fried Sea Bass

by: Nikki Brown

White Bass Spring Rolls

by: Wild Forage
4.5 out of 5 stars (2 ratings)

Stuffed Sea Bass or Trout

by: Judy at My Well Seasoned Life
4.7 out of 5 stars (3 ratings)

Sea Bass With Tenderstem Broccoli

by: Nikki Brown
1.0 out of 5 stars (1 ratings)

Fish with Carrots and Parsnips in Carrot-Cilantro Broth over Baby Spinach

by: Canned
5.0 out of 5 stars (1 ratings)

Milfoil of celery, see bass, cheese and glazed canella apples

by: pica91
5.0 out of 5 stars (1 ratings)

Sea Bass with Salsa Verde, Sauteed Cherry Tomatoes, and Black Quinoa

by: la domestique

Sea Bass with Lemon Butter Caper Sauce 8 8

by: Paige

Roasted Sea Bass on a Bed of Pepper Ribbons

by: shayma

Chilean Sea Bass w/ Grape Tomato Salsa

by: mtlabor

One-Pan Chilean Sea Bass with Peppadew Pepper "Asian Salsa"

by: kostuart
5.0 out of 5 stars (3 ratings)

Flaky Fish Sandwich

by: mtlabor
4.5 out of 5 stars (2 ratings)

Simple Seabass-Salad Ceviche

by: BoulderGalinTokyo

Grilled Sea Bass with Spicy Heirloom Salsa

by: Victoria Frosini
4.3 out of 5 stars (3 ratings)

Chilean Sea Bass w/ Fresh Herbs & Sauteed Garlic

by: Jenn Whaley Hillier
5.0 out of 5 stars (3 ratings)

Pan-Seared Sea Bass with Blueberry-Cucumber Salsa

by: Alexandra Stafford
5.0 out of 5 stars (1 ratings)
Showing 1-20 of 20 results