Fig Recipes

A fig by any other name would taste just as sweet—but these recipes for ripe, roasted, baked, preserved, and fresh figs taste even better. The supporting cast? Olive oil, red wine, goat cheese, and balsamic vinegar.
432 results 432 matching recipes

Spiced Molasses Brownies

5.0 out of 5 stars (1 ratings)

Take Me Back to Seville Tart

by: kaykay
4.3 out of 5 stars (4 ratings)

Oats, meet Figs

by: Happyolks
5.0 out of 5 stars (2 ratings)

Snappy Gingered Fig Tart

5.0 out of 5 stars (1 ratings)

Fig & Prosciutto Pizza

4.3 out of 5 stars (4 ratings)
Showing 73-96 of 432 results