Green Onion/Scallion Recipes
Some call it a scallion, others a green onion, we say they give every recipe they meet a little extra oomph. Try ‘em in pancakes, dip, fried rice, or slow-cooker chicken thighs—or use the tops to make your side dishes sing.
2,311 results
2,311 matching recipes
Spicy Garlic Noodles with Crumbled Tofu and Cucumber Salad
by:
Nathalie Nicole
4.5 out of 5 stars
(11
ratings
)
Jerk-Spiced Chicken Hakka Noodles
by:
Shalini Singh @ Shalini's Kitchen
4.6 out of 5 stars
(5
ratings
)
Marinated Beet Salad with Garlic Confit Vinaigrette
by:
Elizabeth Stark
4.5 out of 5 stars
(2
ratings
)
Whole Slow Cooker-Poached Chicken
by:
Nicholas Day
4.8 out of 5 stars
(5
ratings
)
Classic Southern Hushpuppies With Jalapeño-Cilantro Aioli
by:
HMMessinger
4.6 out of 5 stars
(5
ratings
)
Boiled Pork Dumplings with Dad’s Awesome Hot Sauce
by:
Tashie
4.2 out of 5 stars
(6
ratings
)
Yes-We-Can-Have-Sweet Potatoes-for-Dinner Salad
by:
Nicholas Day
5.0 out of 5 stars
(1
ratings
)
White Gazpacho
by:
Sonali aka the Foodie Physician
5.0 out of 5 stars
(2
ratings
)
Lablabi (Tunisian Spicy Chickpea Stew)
by:
creamtea
5.0 out of 5 stars
(1
ratings
)
Radish Couscous
by:
Cristina Sciarra
4.5 out of 5 stars
(2
ratings
)
Fuchsia Dunlop's Sichuanese Dry-Fried Green Beans
by:
Nicholas Day
3.0 out of 5 stars
(4
ratings
)
Dill and Fennel Frond Potato Salad
by:
inpatskitchen
4.5 out of 5 stars
(2
ratings
)
Grace Young's Stir-Fried Iceberg Lettuce
by:
Genius Recipes
4.5 out of 5 stars
(4
ratings
)
Hua Juan (Steamed Scallion Buns)
by:
Joy Huang | The Cooking of Joy
4.0 out of 5 stars
(2
ratings
)
Green Rice Casserole
by:
Marian Bull
4.3 out of 5 stars
(3
ratings
)
Momofuku's Pork Buns
by:
Merrill Stubbs
4.2 out of 5 stars
(17
ratings
)
Dale Talde's Top Chef Grilled Scallops with XO-Pineapple Fried Rice
by:
Top Chef
4.4 out of 5 stars
(8
ratings
)
Chicken Adobo with Rice
by:
Jackie Varriano
3.9 out of 5 stars
(8
ratings
)
Shrimp Soup Dumplings
by:
Kenny Lao
5.0 out of 5 stars
(2
ratings
)
Okonomiyaki (Savory Japanese Cabbage Pancake)
by:
Kendra Vaculin
4.4 out of 5 stars
(5
ratings
)
Duck Meatballs à L’Orange
by:
QueenSashy
4.0 out of 5 stars
(2
ratings
)
Mango and Cucumber Chile Salad
by:
Sarah | Wisconsin from Scratch
4.4 out of 5 stars
(5
ratings
)
Rice Noodle Salad with Spring Vegetables and Tahini-Lime Dressing
by:
Elizabeth Stark
4.5 out of 5 stars
(4
ratings
)
Crab & Cantaloupe Tacos with Pickled Jicama “Tortillas”
by:
Sippity Sup (Greg Henry)
3.8 out of 5 stars
(4
ratings
)
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