Hors D'Oeuvre Recipes
Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,711 results
3,711 matching recipes
A savory yogurt drink, not for everyone
by:
Sagegreen
5.0 out of 5 stars
(1
ratings
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Delightful Caprese Salad
by:
NashvilleFoodie
Sugar Plum Sherbet with Star Anise
by:
aliyaleekong
Asian-Style Swedish Meatballs
by:
Lori Lyn Narlock
Lamb Phyllo Pockets
by:
nannydeb
5.0 out of 5 stars
(2
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Sweet Chili Chicken Wings
by:
mtlabor
5.0 out of 5 stars
(2
ratings
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Cheesy Spinach and Rice Balls
by:
JennT1981
Spinach and Ricotta Teacakes
by:
Culinista Annouchka
4.3 out of 5 stars
(7
ratings
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Sushi Extravaganza
by:
mtlabor
Bay Scallop Ceviche with Grapefruit and Avocado
by:
Berna
Sweet and Spicy Rosemary Nuts
by:
Food Blogga
5.0 out of 5 stars
(1
ratings
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Garlic Lovers' Bruschetta
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Furey and the Feast
4.0 out of 5 stars
(1
ratings
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Cucumber and gravlax canapes
by:
fiveandspice
4.0 out of 5 stars
(1
ratings
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Summer Cucumber Rolls
by:
aiimi
cukecakes
by:
susan hardin
4.0 out of 5 stars
(2
ratings
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Cucumber Rounds with Savory Cores
by:
Mariya
Coucous & Summer Squash Cucumber Cups
by:
Socalsustenance
Chicken Parm Bites Stuffed with Mozzarella
by:
Kerstin
3.8 out of 5 stars
(4
ratings
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Spinach Arancini
by:
Kitchen Butterfly
4.3 out of 5 stars
(4
ratings
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Mozzarella Siljans Croustades
by:
hollancl
Fresh Mozzarella on Bruschetta with Garlic Pesto
by:
MelissaLeinart
Pick-up sticks
by:
Sagegreen
Vegetable Pakoras with Cherry Chutney
by:
City Share
Parmesan-Panko Fried Summer Squash with Buttermilk Ranch
by:
EdibleHumor
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