Shallot Recipes

One of the tastiest lil’ alliums you ever did meet, the shallot was made to be caramelized and added to pasta or served crispy over roasted vegetables (or mashed potatoes with olive oil), even pickled! Get the recipes here.
2,300 results 2,300 matching recipes

Hands on Pork Shoulder+Jicama Asian Pear Slaw+Cabbage Salad w Pickled Peanuts

by: Aliwaks
5.0 out of 5 stars (1 ratings)

orange-dijon haricots verts

by: garlic and zest

Prosciutto and Tomato Flatbread

by: Sara
4.0 out of 5 stars (1 ratings)

Squash Risotto with Pancetta and Browned Butter

by: MyTableForOne

Buttered Oyster Loaf

by: Garrett
4.4 out of 5 stars (5 ratings)

Butternut Squash and Cannellini Bean Soup with Sage

by: pantryhero
4.0 out of 5 stars (1 ratings)

Marie's green bean almondine

by: Alexandra V. Jones

SWEET AND SPICY APPLE CHUTNEY

by: Sarah | Wisconsin from Scratch

Sambal Roasted Brussel Sprouts with Fish Sauce Vinaigrette

by: Sarah | Wisconsin from Scratch

Italian Shrimp and "Grits"

by: Make It Mediterranean

Rice Cakes with Overcooked Rice

by: Annie Fassler | Serious Crust
4.0 out of 5 stars (1 ratings)

Orange salad dressing

by: anka

Asparagus Satay with Spicy Dip and Roasted Coconut Crisps

by: Food with a View
4.7 out of 5 stars (3 ratings)

Rosemary Potatoes with Figs

by: Vicky | Things I Made Today

Charoset Tabbouleh

by: arielleclementine
4.0 out of 5 stars (1 ratings)

Pappardelle with Artichoke Chickpea Meatballs

by: Michelle Lee
5.0 out of 5 stars (1 ratings)

Summer Herb Salad with Fresh Crab, Quinoa Tabouleh, and Harissa Vinaigrette

by: CAVA

Shrimp Francaise

by: Rosalind De Innocentiis

Zucchini Scamorza Foccacia

by: Emily | Cinnamon&Citrus

Golden Beet & Orange Salad

by: Elizabeth Wadham
4.3 out of 5 stars (3 ratings)

Haricot Verts with Goat Cheese and Almonds

by: Vicky | Things I Made Today

Tomato and cheddar tart with a thyme buttermilk crust

by: Lily Applebaum

Tomato Cucumber Rainbow Salad

by: Dee

Greek Skillet

by: Robin Deem
Showing 2233-2256 of 2300 results