Pasta, pasta, pasta, pasta.

Sfoglini’s 100% organic Brooklyn-made small-batch pastas gives grocery store boxes a run for their money—with unique flavors made from locally-sourced ingredients. If you’re like us, the week isn’t complete without at least one or two hearty pasta meals, so Sfoglini’s pasta subscription keeps our pantry stocked and our cooking interesting. Each month for 3 months or 6 months, you’ll get one box of their signature pasta and one box of a seasonal variety. You might get fennel in October, chili pepper in August, or ramp in May (just add olive oil and a sprinkle of cheese for instant gratification)—you’ll have to wait and see! You’ll also get recipes and pairing suggestions from a well-known chef in each shipment. It’s the perfect gift for that fusilli fiend in your life.