Chocolate (Page 20)

The Perfect DIY Host Gift: Spicy Chocolate-Covered Tortilla Chips
Snack

The Perfect DIY Host Gift: Spicy Chocolate-Covered Tortilla Chips

Jessica Murnane of One Part Plant shows us how to make the perfect host gift for any occasion with...

by:  Jessica Murnane
May 29, 2015
Chocolate-Peanut Butter Pudding: Much Better Than Snack Packs
American

Chocolate-Peanut Butter Pudding: Much Better Than Snack Packs

New-and-improved pudding Snack Packs, minus the little plastic cup and plus a whole lot of adult sophistication...

by:  Ashley Rodriguez
May 14, 2015
Homemade Italian Coffee-Filled Chocolates
Dessert

Homemade Italian Coffee-Filled Chocolates

Skye McAlpine of From My Dining Table shows us how to make an Italian favorite—a simple but potent...

by:  Skye | From My Dining Table
May 12, 2015
The Best Pastry of All: How to Make Chocolate-Almond Croissants
Almond

The Best Pastry of All: How to Make Chocolate-Almond Croissants

Mei Chin, intern at Food52 and pastry chef, creates the croissant of our dreams—and feeds the entire...

by:  Mei Chin
May  1, 2015
To Improve Puff Pastry, Just Add Chocolate
Cake

To Improve Puff Pastry, Just Add Chocolate

Make a classic puff pastry even better (as if it that were possible) by adding a chocolate filling.

by:  Ashley Rodriguez
April 30, 2015
How to Make Homemade Dark Chocolate Turtles with Medjool Dates
Date

How to Make Homemade Dark Chocolate Turtles with Medjool Dates

Jodi Kay of Happy Hearted Kitchen revisits her favorite childhood treat with date-filled, chocolate...

by:  Jodi Kay ⎮ happy hearted kitchen
April 23, 2015
How to Make Viennese Sachertorte
Jam/Jelly

How to Make Viennese Sachertorte

Sachertorte, a dreamy Viennese chocolate cake filled with apricot jam and glazed with chocolate ganache...

by:  Yossy Arefi
April 10, 2015
Put an End to Bad Passover Cakes
Passover

Put an End to Bad Passover Cakes

There's no excuse for dry, dense, or styrofoam-esque Passover desserts. This is a cake you'll return...

by:  Alice Medrich
April  6, 2015
Learn to Love (and to Make) Roulade
Long Reads

Learn to Love (and to Make) Roulade

Roulades ditch their old-fashioned, stuffy reputation.

by:  Erin Jeanne McDowell
April  3, 2015
How to Turn Pretzels into an Easter Centerpiece
Easter

How to Turn Pretzels into an Easter Centerpiece

A centerpiece for your Easter table that you can admire and devour.

by:  Alice Medrich
March 30, 2015
Your New Favorite Chocolate Cake
American

Your New Favorite Chocolate Cake

Simplicity can be stunning: This perfect chocolate cake uses a handful of basic ingredients to great...

by:  Posie (Harwood) Brien
March 29, 2015
A Smoky, Then Sweet Lunch
Dessert

A Smoky, Then Sweet Lunch

Amanda draws inspiration for this week's lunch from baked salmon salad and a decadent Alice Medrich...

by:  Amanda Hesser
March 26, 2015
Too Many Cooks: Secret Stashes
Dessert

Too Many Cooks: Secret Stashes

Maybe it's a gummy in your glove compartment or a chocolate bar in your closet. Whatever it is and...

by:  Hannah Petertil
March 20, 2015
6 Chocolate Projects to Carry You Through Spring
Cookie

6 Chocolate Projects to Carry You Through Spring

It is time to go on a chocolate-based baking spree.

by:  Hannah Petertil
February 27, 2015

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