Custard
The Secret to Impressive Desserts? It's in the Custard
Dessert

The Secret to Impressive Desserts? It's in the Custard

Just keep stirring.

Latest
Bake

How to Make Mousse, According to Our Resident Baking BFF

A guide to dreamy, creamy mousse, every time.

Chocolate Chip Cookies

This Chocolate Chip Cookie Isn't Crispy or Chewy—It's Better

For his latest Kitchen Scientist column, Nik Sharma reimagines a classic sweet treat.

French

Butterscotch Pudding Meets Creme Brûlée (but Skips a Few Steps)

A Surprisingly Simple Layer Cake, Frosted With Magic (Basically)
Almond

A Surprisingly Simple Layer Cake, Frosted With Magic (Basically)

Is it frosting or is it custard? It's just magic, isn't it?

by:  Posie (Harwood) Brien
December 22, 2017
I'll Never Be Too Old For Rice Pudding (or Homesickness)
Snack

I'll Never Be Too Old For Rice Pudding (or Homesickness)

The dessert (or breakfast) that reminds me of childhood—no matter how old or jaded or distracted or...

by:  Sarah Jampel
July 19, 2017
A Crustless Portuguese Tart Where Custard Reigns Supreme
Egg

A Crustless Portuguese Tart Where Custard Reigns Supreme

Meet the milk tart

by:  Katie Macdonald
July 18, 2017
Molten Tahini Cakes: Mic Drop
Pudding

Molten Tahini Cakes: Mic Drop

How I fell in love with a molten tahini "soufflé" in Istanbul—and recreated the recipe at home.

by:  Catherine Lamb
February 26, 2016
How to Turn Leftover Pastries into Bread Pudding
Pudding

How to Turn Leftover Pastries into Bread Pudding

Use up your leftover pastries while simultaneously making your life's best bread pudding.

by:  Alice Medrich
January 11, 2016
Get More Creative with Crème Brûlée
Pudding

Get More Creative with Crème Brûlée

This pistachio and honey crème brûlée is burnin' up.

by:  Ashley Rodriguez
September 17, 2015
Crème Caramel Meets Rice Pudding in This Tuscan Dessert
Rice

Crème Caramel Meets Rice Pudding in This Tuscan Dessert

This simple and flourless Tuscan dessert has two distinct—and distincly delicious—layers, with no...

by:  Emiko
July 28, 2015
How to Use a Water Bath Without Landing in Hot Water
Bake

How to Use a Water Bath Without Landing in Hot Water

A hot water bath, called a bain marie, may seem unnecessary and difficult—but the perfect custard...

by:  Hillary Pollak
May 26, 2015
Dorie Greenspan's Custardy Apple Squares
Apple

Dorie Greenspan's Custardy Apple Squares

Make post-dinner dessert easier, and cook up a batch of custardy apple squares -- no fuss necessary.

by:  Nicholas Day
January 29, 2015
10 Sweet Uses for Olive Oil
Cake

10 Sweet Uses for Olive Oil

It's time to deepen your relationship with olive oil.  

by:  Kate Snider
December  8, 2014

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