Drinks (Page 15)

The Best Place to Store Dark Beers? Not The Fridge.
Beer

The Best Place to Store Dark Beers? Not The Fridge.

There are other beers that take a chill better.

by:  Justin Kennedy
April 28, 2017
Two Rhubarb-y Condiments, One Recipe, (Almost) Zero Waste
Spring

Two Rhubarb-y Condiments, One Recipe, (Almost) Zero Waste

How an hour at your stove yields a syrup for your cocktail, a compote for your toast, and endless...

by:  Emily Farris
April 28, 2017
Your Favorite Saison? It's a Farmhouse Ale—Here's Why
Beer

Your Favorite Saison? It's a Farmhouse Ale—Here's Why

Weren't you wondering? We thought so

by:  Justin Kennedy
April 27, 2017
Does Foam Really Matter When Serving or Pouring Beer?
Beer

Does Foam Really Matter When Serving or Pouring Beer?

You could avoid the infamous foam mustache

by:  Justin Kennedy
April 26, 2017
A Better Way to Pour Beer (It's All in the Tilt!)
Beer

A Better Way to Pour Beer (It's All in the Tilt!)

Be one with the glass

by:  Justin Kennedy
April 25, 2017
These Ingredients Determine the Color of Your Beer
Food Science

These Ingredients Determine the Color of Your Beer

What's in there that gives it that hue?

by:  Justin Kennedy
April 24, 2017
The Psychedelic New Starbucks Drink That’s Galloping to a Store Near You
Food Biz

The Psychedelic New Starbucks Drink That’s Galloping to a Store Near ...

Get ready—the "Unicorn Frappucino" is here

by:  Mayukh Sen
April 18, 2017
Is This the Solution to Coffee-Stained Teeth?
Food Biz

Is This the Solution to Coffee-Stained Teeth?

Meet clear coffee, the first colorless coffee in the world

by:  Mayukh Sen
April 17, 2017
8 Vibrant Lassis To Help You Get Through the Heat
Lists

8 Vibrant Lassis To Help You Get Through the Heat

It's way more than mango

by:  Mayukh Sen
April 17, 2017
Make the Best of Cheap Wine With This 2-Ingredient Spanish Cocktail
Spanish

Make the Best of Cheap Wine With This 2-Ingredient Spanish Cocktail

It'll go down easier this way

by:  Samantha Weiss Hills
March 21, 2017
A Non-Alcoholic Spirit That Tastes Just Like a Craft Cocktail
Food News

A Non-Alcoholic Spirit That Tastes Just Like a Craft Cocktail

Seedlip is changing the way we drink

by:  Olivia Bloom
March 20, 2017
The New Orleans Brunch Cocktail That Can’t Be Tamed
Southern

The New Orleans Brunch Cocktail That Can’t Be Tamed

A downright alive drink with some serious strength.

by:  Sarah Baird
February 24, 2017
I Learned to Live Out My Fantasy of Adult Life in a Dunkin' Donuts
Essay

I Learned to Live Out My Fantasy of Adult Life in a Dunkin' Donuts

How coffee shaped the way I grew up

by:  Saba Imtiaz
February 10, 2017
Don't Drink Soda? These Two Indian Sodas Might Change Your Mind
Alcohol-Free Drinks

Don't Drink Soda? These Two Indian Sodas Might Change Your Mind

Why Limca and Thums Up may work against your better judgment

by:  Mayukh Sen
February  8, 2017

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