Spanish

Summer Calls for Pisto Manchego—With a Fried Egg on Top

Stew

Summer Calls for Pisto Manchego—With a Fried Egg on Top

The traditional Spanish stew that welcomes a hodgepodge of summer produce.

Make Traditional Spanish Paella at Home with This Simple Formula

Books

Make Traditional Spanish Paella at Home with This Simple Formula

Escape to a Barcelona Bakery For 54 Seconds (Without Leaving Your Desk)

Bread

Escape to a Barcelona Bakery For 54 Seconds (Without Leaving Your Desk)

A Matzo Brei with Zip & Pep (A.K.A. Potato Chips & Caramelized Onions)

Jewish

A Matzo Brei with Zip & Pep (A.K.A. Potato Chips & Caramelized Onions)

A Guide to Paprika and Its 3 Different Types

Eastern European

A Guide to Paprika and Its 3 Different Types

The Tricky, Twisty History of Flour Tortillas

Jewish

The Tricky, Twisty History of Flour Tortillas

A Simpler (No Flip!) Spanish Tortilla With an Even Simpler Aioli

Egg

A Simpler (No Flip!) Spanish Tortilla With an Even Simpler Aioli

Smoky Baked Rice with Chorizo & All the Garlic (No Peeling, Chopping, Mess)

Spice

Smoky Baked Rice with Chorizo & All the Garlic (No Peeling, Chopping, Mess)

Picada is the Catalan-Style Pesto You Can Use on Everything

Sauce

Picada is the Catalan-Style Pesto You Can Use on Everything

A Classic One-Pot French Dish Gets a Spanish Zing

French

A Classic One-Pot French Dish Gets a Spanish Zing

From Spain With Love (and Gazpacho)

Soup

From Spain With Love (and Gazpacho)

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