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Essay

How Summers in Greece Taught Me the Joy of Frying

How Summers in Greece Taught Me the Joy of Frying

Recreating my favorite Greek fried foods at home, from donuts to kolokithokeftedes.

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The Magic of My Harabeoji’s Avocado BLT

And no, there’s no kimchi in it.

The Extremely '90s History of the Flavored Latte

Hint: Starbucks is only part of the answer.

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My Mom Says ‘I Love You’ with Aloo Paratha

My Mom Says ‘I Love You’ with Aloo Paratha

Failing at Croquembouche Helped Me Overcome Bullying

Failing at Croquembouche Helped Me Overcome Bullying

How Baking Angel Food Cake Made Me Realize I'd Fallen in Love

How Baking Angel Food Cake Made Me Realize I'd Fallen in Love

The Remarkable Variety of Caribbean Cornmeal

The Remarkable Variety of Caribbean Cornmeal

Rediscovering My Family's History Through Cornmeal Dumplings

Rediscovering My Family's History Through Cornmeal Dumplings

My Hometown’s Salty-Sweet Sundae Still Holds Up 90 Years After Its Invention

My Hometown’s Salty-Sweet Sundae Still Holds Up 90 Years After Its ...

The Healing Powers of My Grandma's Macaroni Salad

The Healing Powers of My Grandma's Macaroni Salad

Finding Comfort in Food, A Lesson From Nora Ephron’s 'Heartburn'

Finding Comfort in Food, A Lesson From Nora Ephron’s 'Heartburn'

What Does Unicorn Flavor Actually Taste Like?

What Does Unicorn Flavor Actually Taste Like?

Recreating a TWA First-Class Meal, 20 Years Later

Recreating a TWA First-Class Meal, 20 Years Later

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