The game plan for getting those edible gifts made this year: a cider, chili, and cookie party.
It's that time again -- help us pick the contest finalists for Your Best Hors d'Oeuvre!
A last-minute pantry tart that looks much fancier than it is -- a silver bullet year-round, and just...
A simple, modern DIY place setting for all the holidays coming your way this month.
A new way to prep for the holidays: a decidedly normal dinner, for whenever you need it.
Hold the wine -- we've got unique gift ideas to help you earn the title of "Best Guest Ever."
An October Thanksgiving dinner party reveals important lessons for the real day.
A step-by-step plan for the most fun Monday night you've ever had.
Get away from the burnt siennas of the 1970s. How to put a modern spin on your Thanksgiving table.
Today: Merrill makes green olive tapenade from John Besh's new book, Cooking From the Heart.
How to have all the fun of a steakhouse -- in your home, on a weeknight. Read on for the game plan.
Grilled cheese and tomato soup, all done up for dinner.
It's that time again -- help us pick the contest finalists for Your Most Impressive Dinner Party Side...
Sturdy menu ideas to bring to a party, potluck, or anywhere food should be. (Everywhere.)
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