Pudding (Page 2)

I'll Never Be Too Old For Rice Pudding (or Homesickness)
Snack

I'll Never Be Too Old For Rice Pudding (or Homesickness)

The dessert (or breakfast) that reminds me of childhood—no matter how old or jaded or distracted or...

by:  Sarah Jampel
July 19, 2017
How Do You Feel About Haggis?
Food News

How Do You Feel About Haggis?

Let America eat haggis already.

by:  Mayukh Sen
January 25, 2017
In the 90s, the Ninja Turtles Were Everywhere—Even Pudding Pies
Pie

In the 90s, the Ninja Turtles Were Everywhere—Even Pudding Pies

What was Hostess thinking?

by:  Mayukh Sen
October 13, 2016
In 1987, Betty Crocker Wanted to Feed You a Thing Called "Pudding Roll-Ups"
Entertaining

In 1987, Betty Crocker Wanted to Feed You a Thing Called "Pudding ...

Yes, these existed

by:  Mayukh Sen
September 29, 2016
A Custardy Vintage Grape-Nuts Recipe Worth Rediscovering
Heirloom Recipes

A Custardy Vintage Grape-Nuts Recipe Worth Rediscovering

Part lofty soufflé, part cake, and part pudding

by:  Posie (Harwood) Brien
May 15, 2016
Molten Tahini Cakes: Mic Drop
Custard

Molten Tahini Cakes: Mic Drop

How I fell in love with a molten tahini "soufflé" in Istanbul—and recreated the recipe at home.

by:  Catherine Lamb
February 26, 2016
Grapefruit Pudding Cake That's Bitter in the Best Way Possible
Grapefruit

Grapefruit Pudding Cake That's Bitter in the Best Way Possible

Grapefruit desserts that shy away from true grapefruit flavor? No more! Here, bitterness is emphasized...

by:  Sarah Jampel
February 25, 2016
How to Turn Leftover Pastries into Bread Pudding
Pastry

How to Turn Leftover Pastries into Bread Pudding

Use up your leftover pastries while simultaneously making your life's best bread pudding.

by:  Alice Medrich
January 11, 2016
Chocolate-Hazelnut Mousse for the Modern Day
Hazelnut

Chocolate-Hazelnut Mousse for the Modern Day

Alice Medrich takes a vintage mousse recipe and makes it a little better.

by:  Alice Medrich
October  5, 2015
Get More Creative with Crème Brûlée
Honey

Get More Creative with Crème Brûlée

This pistachio and honey crème brûlée is burnin' up.

by:  Ashley Rodriguez
September 17, 2015
Chocolate-Peanut Butter Pudding: Much Better Than Snack Packs
American

Chocolate-Peanut Butter Pudding: Much Better Than Snack Packs

New-and-improved pudding Snack Packs, minus the little plastic cup and plus a whole lot of adult sophistication...

by:  Ashley Rodriguez
May 14, 2015
Pudding to Feed Your Caffeine Addiction
Weeknight Cooking

Pudding to Feed Your Caffeine Addiction

Whether you take your coffee black, with cream and sugar, or in ice cream form, this pudding will...

by:  Kendra Vaculin
May 11, 2015
The Pudding that Will Change Your Mind About Tapioca
Tapioca

The Pudding that Will Change Your Mind About Tapioca

A fluffier, lighter, more perfect version of tapioca pudding.

by:  Posie (Harwood) Brien
May 10, 2015
Jackson Pollock's Lemon Pudding
Lemon

Jackson Pollock's Lemon Pudding

The story behind the lemon pudding recipe that Robyn Lea, author of Dinner with Jackson Pollock, found...

by:  Food52
April  7, 2015

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