Saffron
How One Small Company Uses Saffron to Employ Over 1000 Women in Afghanistan
Profiles

How One Small Company Uses Saffron to Employ Over 1000 Women in Afghanistan

Following the spice's journey from petal to pantry.

Latest
Bake

Let These Star-Shaped Sardinian Pastries Light Up Your Easter Table

A ricotta-filled delight that serves a big crowd

DIY Food

A Trick for Stretching Saffron

How to make saffron more aromatic than ever -- and how to stretch it. 

Soup

Dinner Tonight: Chickpea Stew with Saffron, Yogurt, and Garlic

A buttery-gold soup for early spring

Creamy Potato and Saffron Soup (Vellutata di Patate e Zafferano)
Soup

Creamy Potato and Saffron Soup (Vellutata di Patate e Zafferano)

A sunny soup from Abruzzo to brighten any day.

by:  Emiko
November 18, 2014
Butternut Squash and Saffron Risotto (Risotto alla Zucca e Zafferano)
Fall

Butternut Squash and Saffron Risotto (Risotto alla Zucca e Zafferano...

A golden-hued risotto with creamy butternut squash, inspired by fall in Tuscany.

by:  Emiko
October 28, 2014
Pasta with Ricotta and Saffron
Italian

Pasta with Ricotta and Saffron

Rethink your mac and cheese with this sunny ricotta and saffron pasta from Abruzzo.

by:  Emiko
June  3, 2014
Louisa Shafia's 5 Essential Persian Ingredients
Herb

Louisa Shafia's 5 Essential Persian Ingredients

Want to stock your pantry for Persian cooking? Guest Editor Louisa Shafia lists the 5 ingredients...

by:  Louisa Shafia
June 20, 2013
Louisa Shafia Chooses Saffron and Cardamom Lemonade
Wildcard Winners

Louisa Shafia Chooses Saffron and Cardamom Lemonade

Our Guest Editor Louisa Shafia finds a drink for a summer gathering.

by:  Food52
June 19, 2013

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