From an underground *golla* to my trusty cast iron pot.
Our new favorite way to turn cabbage into dinner.
13 recipes for the stay-at-home cook.
Satisfying enough serve to guests, simple enough to make for yourself
Warm up by the spoonful.
Skimp on time and mess, not flavor
Meet Turkey's OG Crock-Pot
From a grandma to a community member to us
The two are more connected than you may think.
A whole bottle of wine take's the chill off even the coldest of days
Make this when you can't stand the thought of eating something cold.
A delicious and hearty stew to get you all the way to New Year's.
A soup-er Christmas Eve tradition.
Our thoughts on food and cooking
In seventeen beats.
These meals cook long and slow so you can focus your energy on what matters: autumn weekend puttering.
#f52contest is our newest, fastest way to share recipes—on Instagram! Our latest theme: Soups and stews.
A summer recipe that can be your antipasto, side, main, or pasta sauce.
Turn to this one-pot stew when the temperatures drop at night.
Your leftover Easter eggs are patient, and they're ready—it's up to you to solicit their help.
Blogger, James Beard award winner, cookbook author, photographer, and creator of delicious, healthy recipes—what can't Heidi Swanson do?
Let Heidi Swanson teach you how to liven up an otherwise drab soup, and your life will follow.