Vegan (Page 31)

Tahini Dressing, Two Ways
Sauce

Tahini Dressing, Two Ways

Meet the mother sauces of vegan cooking.

by:  Gena Hamshaw
May  1, 2014
Bryant Terry on Remixing the Classics
Lists

Bryant Terry on Remixing the Classics

We join Bryant Terry on a global food journey, from the farthest corner of Nigeria to his childhood...

by:  Lisa Siva
April 25, 2014
Vegan Tempeh Tostadas
Soy

Vegan Tempeh Tostadas

Prepare a batch of tempeh on Sunday and enjoy stress-free, hearty meals all week long.

by:  Gena Hamshaw
April 24, 2014
Patricia Wells' Asparagus Braised with Fresh Rosemary and Bay Leaves
Rosemary

Patricia Wells' Asparagus Braised with Fresh Rosemary and Bay Leaves...

A vegan, 5-ingredient treatment for asparagus with a sneaky way of bringing out its sweeter side. 

by:  Kristen Miglore
April 23, 2014
Apricot Cherry Bites
Nut

Apricot Cherry Bites

Little balls of dried fruit and nuts, to eat at home or take on the road.

by:  fiveandspice
April 17, 2014
A Vegan Quickbread with Dates and Walnuts
Walnut

A Vegan Quickbread with Dates and Walnuts

Forget what you know about vegan baked goods -- this quickbread is a game-changer.

by:  Gena Hamshaw
April 17, 2014
Spicy Peanut Kale Salad
Quick and Easy

Spicy Peanut Kale Salad

When in doubt, you can always count on kale salad to save the day. 

by:  Gena Hamshaw
April 10, 2014
Grace Young's Stir-Fried Lettuce
Lettuce

Grace Young's Stir-Fried Lettuce

Think outside the salad -- it's in savory stir-fry that iceberg lettuce truly shines.

by:  Kristen Miglore
April  9, 2014
Risotto for Vegans, Just in Time for Spring
Risotto

Risotto for Vegans, Just in Time for Spring

Welcome spring with a bright, lemony asparagus risotto -- and a trick for making it rich and creamy...

by:  Gena Hamshaw
April  3, 2014
Vegan Curry in a Hurry
Kale

Vegan Curry in a Hurry

If you're still craving warming, filling comfort food, pack up this simple vegan curry.

by:  Gena Hamshaw
March 27, 2014
A Vegan Alternative to Scrambled Eggs (+ Tempeh Bacon)
Breakfast

A Vegan Alternative to Scrambled Eggs (+ Tempeh Bacon)

A satisfying vegan solution for a non-vegan favorite.

by:  Gena Hamshaw
March 20, 2014
A Weeknight Tofu Peanut Stir-Fry (+ Tomorrow's Lunch)
Weeknight Cooking

A Weeknight Tofu Peanut Stir-Fry (+ Tomorrow's Lunch)

Nicholas gives us a weeknight-ready stir-fry for tofu skeptics and devotees alike.

by:  Nicholas Day
March 13, 2014
Vegan Kale and White Bean Korma + Coconut Milk Rice Pudding
Weeknight Cooking

Vegan Kale and White Bean Korma + Coconut Milk Rice Pudding

Spring may be right around the corner, but hold your horses! Make two rich and creamy winter comfort...

by:  Sarah Jampel
March  9, 2014
How to Make Socca + 3 Ways to Eat It
Weeknight Cooking

How to Make Socca + 3 Ways to Eat It

A foolproof, gluten-free flatbread from the streets of Europe, plus three ideas for what to pair it...

by:  Gena Hamshaw
March  6, 2014

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