Mayukh Sen

Mayukh Sen

I'm a James Beard Award-winning food writer in New York.

Member since July 29, 2016

Articles by Mayukh Sen

Eat All This Bacon Like It's About to Run Out

by: Mayukh Sen

The Hidden Wartime Origins of Mushroom Coffee

by: Mayukh Sen

An Iraqi Funnel Cake Better Than Anything You’d Get on a Boardwalk

by: Mayukh Sen

Is It Ever Okay to Sneak Food into a Movie Theater?

by: Mayukh Sen

She Was a Soul Food Sensation. Then, 19 Years Ago, She Disappeared.

by: Mayukh Sen

16 Dishes That Reveal the Pleasures of Persian Food

by: Mayukh Sen

Buy Any Sierra Nevada Lately? Your Bottle May Be Part of a Recall

by: Mayukh Sen

A Nutty, Crumbly Cookie for the Lunar New Year

by: Mayukh Sen

The App from Silicon Valley That Thinks Fasting Is a “Body Hack”

by: Mayukh Sen

What’s Wrong with Banning Shark Fin Soup?

by: Mayukh Sen

Is This Japanese Fast-Food Jingle As Catchy As Everyone Says?

by: Mayukh Sen

The Best Old Food Movies That Were Snubbed by the Oscars

by: Mayukh Sen

Scared of Rising Salmon Prices? Stick These Fish on a Dish Instead

by: Mayukh Sen

When You Give a Cow a Skittle

by: Mayukh Sen

Remembering Veronica Steele, the Mother of Irish Farmhouse Cheese

by: Mayukh Sen

Help! I Just Saw This Popcorn Explode at 30,000 Frames Per Second

by: Mayukh Sen

My Quest to Find Out If White Wine Hot Chocolate Is a “Thing”

by: Mayukh Sen

How Many Times Did I Almost Walk Out of This New Movie About McDonald's?

by: Mayukh Sen

What Two 200-Year-Old Books Can Teach Us About Southern Cuisine

by: Mayukh Sen

Are Pre-Peeled Avocados Really So Pointless?

by: Mayukh Sen