What to CookBread

12 Yeasted Bread Recipes to Conquer

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Let’s admit something few are willing to: Breads that involve yeast can be a bit intimidating. You’re working with something that’s alive, after all. The risk of disappointment from a loaf that does not rise because the yeast is inactive or the conditions aren’t just right may lead you to take the safe road to soda breads and biscuits instead of letting yeasted doughs play with your heart. 

But don’t let a tiny little organism like yeast daunt you. Baking bread should be fun, and the more you find yourself wrist-deep in dough, the more comfortable you’ll get. Up your bread game, then bring on the butter.

Dan Leader's 4-Hour Baguette by Genius Recipes 

Sour Cream Dinner Rolls
 by AntoniaJames

Saltie's Focaccia by Marian Bull

Ima's Challah by Rivka

Grilled Flatbread by erinmcdowell

Italian Snacking Bread by inpatskitchen

Cinnamon Swirl Bread by Amanda Hesser

Spent Grain and Herb Whole-Wheat Bread by cdilaura

Homemade Naan by Carey Nershi

Cherry-Hazelnut (Yeast) Bread by fiveandspice

Whole Wheat Pita Bread by Becky Rosenthal

Cinnamon-Cardamon Kringel Bread by Poires au Chocolat

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