Too much watermelon!!
I have gotten a lot of watermelon through my csa this season (and I have 2 big ones on my countertop right now). I have made salads (sweet and savory), beverages, gazpacho, and jam. I want to try something different. Maybe a chutney, if someone can recommend a good recipe. I am willing to try anything different!! I am sick of all my "usual" watermelon recipes!
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Or substitute watermelon for the grapefruit in the following "Vacation in the Tropics" salad - https://food52.com/recipes/29817-vacation-in-the-tropics-salad
Don't worry about straining to a clear liquid - mush is fine ... just get those pesky seeds out.
Dress with a lime and olive oil dressing with a touch of cumin.
Serve with lime/garlic grilled shrimp on the side.
Or have some watermelon Mojitos. Muddle mint, simple syrup....add soda water and rum. Serve with a cucumber wedge garnish.
https://food52.com/blog/8577-how-to-make-mostarda-without-a-recipe
https://food52.com/recipes/4720-watermelonade