Hors D'Oeuvre Recipes

Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,711 results 3,711 matching recipes

Brown Ale Tomato and White Bean Sauce

by: alyson mance

Wild Mushroom Bruschetta

by: KvellintheKitchen
5.0 out of 5 stars (2 ratings)

Filet Américain Sandwich

by: MarieGlobetrotter

Sausage and Fennel Buns

by: mrslarkin

Garlic Shrimp with Almonds

by: inpatskitchen

Chicken & Green Chile Taquitos with Coriander-Sour Cream Sauce

by: foxeslovelemons

Homemade Chicken Nuggets

by: we eat. happy.

Nosh O'clock Wafers

by: Robyn Grace Jennings

Feta Stuffed Eggplant Polpetti

by: pigisyummy

Oatmeal and Lavender Shortbread with Whipped Goat Cheese and Lemon Coulis

by: QueenSashy
5.0 out of 5 stars (1 ratings)

Probiotic Rice Wrapper Dumplings

by: kirsty Hawkshaw

Oeuf Cocotte - little pans filled with love, for breakfast!

by: Mirjam Leslie-Pringle
4.0 out of 5 stars (1 ratings)

Homemade Ricotta on Italian Bread with Honey & Chives

by: Gia G

Polenta Pie With Sauteed Vegetables and Pine Nuts

by: Eat Already!

Lamb Burgers with Mint Yogurt Sauce

by: Meatballs&Milkshakes
5.0 out of 5 stars (3 ratings)

Pan-Fried Olives with Rosemary

by: Viviane Bauquet Farre

Vegan Sour Cream and Salsa

by: kirsty Hawkshaw
4.5 out of 5 stars (2 ratings)

Cabbage Slaw

by: kirsty Hawkshaw

Basic Rice Cream (Vegan)

by: Lump in the road
5.0 out of 5 stars (2 ratings)

Marinated Gigante Beans Meze'

by: dymnyno
5.0 out of 5 stars (1 ratings)

Falafel and Hummus Mezze Platter

by: Candiss K
4.0 out of 5 stars (2 ratings)

Walnut and Blue Cheese Tart with Cranberries

by: Emilia Rosa
4.3 out of 5 stars (3 ratings)

Spicy heirloom tomato relish

by: Nik Sharma

Summer's End Tomato Blackberry Salsa

by: Vivian Henoch
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