Lebanese Recipes
You asked, we listened: These Lebanese recipes bring the best of Middle Eastern flavors to your table, including tabbouleh, meat-stuffed dumplings, lentil salads with garlic, and roasted vegetables.
56 results
56 matching recipes
My Mother's Lebanese Tabbouleh
by:
cdilaura
5.0 out of 5 stars
(10
ratings
)
Labneh Grilled Cheese Sandwich
by:
molly yeh
4.8 out of 5 stars
(5
ratings
)
Shish Barak (Lebanese Lamb Dumplings in Yogurt Sauce)
by:
Sara Jenkins
4.7 out of 5 stars
(3
ratings
)
Riz a Jej (Lebanese Chicken & Rice)
by:
Edouard Massih
4.2 out of 5 stars
(20
ratings
)
Crispy Roasted Shallot and Lentil Sheet-Pan Mujadara
by:
Sarah Jampel
4.3 out of 5 stars
(6
ratings
)
Samke Harra (Lebanese Spiced Fish), Featuring Porgy
by:
Sara Jenkins
4.5 out of 5 stars
(2
ratings
)
Lebanese Fish with Herby Tahini Sauce Over Rice
by:
Sara Jenkins
3.8 out of 5 stars
(6
ratings
)
Crispy Cinnamon Beef Rice
by:
Emanuelle Lee
3.4 out of 5 stars
(9
ratings
)
Labneh bi Toum
by:
Edouard Massih
4.7 out of 5 stars
(12
ratings
)
Sita's Pita Bread
by:
Layla Khoury-Hanold
5.0 out of 5 stars
(4
ratings
)
Scrambled Red Shakshuka From Sami Tamimi & Tara Wigley
by:
Genius Recipes
5.0 out of 5 stars
(6
ratings
)
Sfouf, Lebanese Curcuma Cake
by:
Imane
3.7 out of 5 stars
(3
ratings
)
Lebanese Tabbouleh
by:
Erum @ www.TotalSalads.com
Sfoof - Vegan Lebanese Yellow Tea Cake
by:
Mya Istanbouly
3.0 out of 5 stars
(1
ratings
)
Mediterranean Chili Over Lemon Butter Israeli Couscous
by:
LaraW
5.0 out of 5 stars
(1
ratings
)
Marshoosheh ~ Lebanese Stir Fried Spring Greens and Bulgar Wheat
by:
GourmetVegan
stuffed grapeleaves
by:
tellerman
Grilled Eggplant with Tahini, Red Oil, and Mint
by:
Anna Vorobiova
5.0 out of 5 stars
(1
ratings
)
Grilled Napa Cabbage Fattoush Salad
by:
Chef Reza Setayesh | Plant Loving Humans
Crushed Carrots with Salsa Verde, Toasted Pumpkin Seeds, and Labne
by:
What We Eat Gals
5.0 out of 5 stars
(1
ratings
)
The Cauliflower Steak
by:
Luana Paiva
Labneh with roasted sweet peppers.
by:
elena antoniou
Mujadara, Lebanese lentils with caramelized onions
by:
Maureen Abood
4.8 out of 5 stars
(6
ratings
)
Lebanese Maftoul Couscous with Roasted Butternut Squash, Mint and Feta
by:
lisa ann
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