Food History (Page 7)

A Fruity Gelato to Help Hold on to Warmer Days
Ice Cream/Frozen Desserts

A Fruity Gelato to Help Hold on to Warmer Days

Plus the full scoop on what makes gelato, gelato

by:  pierino
September 29, 2017
A History of The American Milkman
Dairy

A History of The American Milkman

From doorstep to the dairy aisle and back again

by:  Caroline Lange
September  9, 2017
The Most Important Food Writer You've Never Heard of
Books

The Most Important Food Writer You've Never Heard of

A new biography brings Patience Gray to life

by:  Mayukh Sen
September  8, 2017
The Queer History of Kombucha
Wellness

The Queer History of Kombucha

There was a time when kombucha was thought to cure everything—even AIDS. Then, the bubble burst.

by:  Mayukh Sen
August 23, 2017
Finally! Angel Food Cake That Lives Up to Its Name
Books

Finally! Angel Food Cake That Lives Up to Its Name

A magical billowy cloud—and 7 variations to keep you flying

by:  Stella Parks
August 22, 2017
She Was a Kung Fu Movie Star. Now, She Runs Restaurants in Queens.
Film

She Was a Kung Fu Movie Star. Now, She Runs Restaurants in Queens.

Why Angela Mao left a career in film for food

by:  Mayukh Sen
August 17, 2017
The Pillsbury Bake-Off Is Back After a Three-Year Hiatus
Food News

The Pillsbury Bake-Off Is Back After a Three-Year Hiatus

And we couldn't be more excited

by:  Mayukh Sen
August 17, 2017
A New Show Will Show a Different Side of Julia Child
Culture

A New Show Will Show a Different Side of Julia Child

What we know so far about "Julia"

by:  Mayukh Sen
August 16, 2017
This Fruitcake Is Over 100 Years Old
Food Science

This Fruitcake Is Over 100 Years Old

And it might still be edible

by:  Mayukh Sen
August 15, 2017
India’s Partition Displaced Millions. For Hindu Sindhis, Food Replaced Home.
Culture

India’s Partition Displaced Millions. For Hindu Sindhis, Food Replaced...

How traditional food anchors this diasporic, globally-scattered community

by:  Pooja Makhijani
August 15, 2017
Is This the End of the Easy-Bake Oven?
Product Design

Is This the End of the Easy-Bake Oven?

The light bulb might be burning out on this childhood classic

by:  Mayukh Sen
July 26, 2017
The Colorful History of Rosé
Rosé

The Colorful History of Rosé

And why it's not just a summer fling

by:  Victoria James
July 25, 2017
The Sad, Sexist Past of Bengali Cuisine
Long Reads

The Sad, Sexist Past of Bengali Cuisine

Bengali widows were forced to follow vegetarian diets after their husbands died. My great-grandmother...

by:  Mayukh Sen
July  5, 2017
A Navajo Chef on the Complexities of Modernizing Native American Cuisine
Culture

A Navajo Chef on the Complexities of Modernizing Native American ...

A Q&A with Freddie Bitsoie, executive chef at Mitsitam Native Foods Cafe

by:  Rajasri Narasimhan
July  4, 2017

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