Dairy
How to Soften Cream Cheese (& Bake Your Heart Out With It)
Cream Cheese

How to Soften Cream Cheese (& Bake Your Heart Out With It)

Think outside the bagel.

Latest
Cream Cheese

These Mascarpone Recipes Will Luxe Up Mushroom Pasta & So Much More

From mushroom marsala noodles to chilled beet-balsamic soup, these recipes treat mascarpone right.

Leftovers

17 Recipes to Use Up Your Leftover Heavy Cream

Don't waste a drop.

Kitchen Hacks

The Best Heavy Cream Substitutes for Cooking & Baking

From coconut milk to onion purée (say what?).

Can Yogurt Be Dethroned as America’s Sweetheart Snack? Ricotta Thinks So.
Ricotta

Can Yogurt Be Dethroned as America’s Sweetheart Snack? Ricotta Thinks...

"Good luck!" says cottage cheese.

by:  Emma Laperruque
March  1, 2019
4 Tricks to Coax Out Vegetables' Secret Flavors
Books

4 Tricks to Coax Out Vegetables' Secret Flavors

(One of them involves cheese.)

by:  alana_chernila
March  6, 2018
The Unicorn of the Dairy Aisle
Ingredients

The Unicorn of the Dairy Aisle

On the hunt for a milk that doesn't even exist.

by:  Emma Laperruque
February 28, 2018
A Warm & Unexpected Spiced Milk, Alone or with Cookies
Cookie

A Warm & Unexpected Spiced Milk, Alone or with Cookies

It helps with digestion, too.

by:  Nikkitha Bakshani
February  7, 2018
This Huggable, One-Pot Braised Squash is Dinner Tonight & Lunch Tomorrow
Japanese

This Huggable, One-Pot Braised Squash is Dinner Tonight & Lunch Tomorrow...

An unlikely Japanese recipe with a delicious result for your lunchtime bento box.

by:  Emiko
September 10, 2017
The Lofty Popovers You'll Make Again and Again
Breakfast

The Lofty Popovers You'll Make Again and Again

One way, or another...

by:  Caroline Lange
September  9, 2017
How to Make Saltines—Those Flaky Supermarket Staples—At Home
Ingredients

How to Make Saltines—Those Flaky Supermarket Staples—At Home

From The Lost Kitchen's Erin French

by:  Caroline Lange
September  9, 2017
A History of The American Milkman
Food Biz

A History of The American Milkman

From doorstep to the dairy aisle and back again

by:  Caroline Lange
September  9, 2017
Why You Should Be Souring Your Milk (on Purpose)
DIY Food

Why You Should Be Souring Your Milk (on Purpose)

It’s a little cheesy…

by:  Caroline Lange
September  9, 2017
Big Dairy Might Owe You a Little Money
Food News

Big Dairy Might Owe You a Little Money

Bought milk? Cash in by the end of the month.

by:  Mayukh Sen
January 17, 2017

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