Grains (Page 11)

9 Superfood Recipes

We're arming you with 9 superfood recipes to eat all year round, regardless of your New Year's resolution...

Spent But Not Worthless: How to Cook with Spent Grain

Just because your grain is spent doesn't mean it's not still delicious.

Vegan Salted Dark Chocolate Nut Bars

Save money and avoid post-sugar high crashes by making Lindsey Love from Dolly and Oatmeal's version...

Blueberry Oatmeal Muffins with Flaxseed

These wholesome muffins are a delicious upgrade on the classic.

The Detox, Anti-Holiday Party

A new way to prep for the holidays: a decidedly normal dinner, for whenever you need it.

Dinner Tonight: Wholesome Pancakes + Brussels Sprouts Salad

Pancakes: it's what's for dinner. 

Pearl Couscous with Roasty Roots, Chickpeas, and Pepitas

Quinoa Salad with Hazelnuts, Apple and Dried Cranberries

Quinoa, in a new season's couture.

A Grain Salad Cut Out for Weekday Lunch

Amanda turns a slip-up into a delicious work lunch. 

Chopped Parsley Salad with Quinoa, Comte + Pumpkin Seeds

A game-changing trick for quinoa salad.

Let Roasted Vegetables Transform Your Lunches

All the reason we need to roast extra vegetables for dinner -- all week long. 

Winner of Your Best Quinoa Recipe

Congratulations to Loves Food Loves to Eat, whose Quinoa Cookies with Coconut & Chocolate Chunks...

Collard and Quinoa Wraps

Combining raw and cooked ingredients, these wraps give you the best of both worlds.

Kale and Quinoa Pilaf, Left Over