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Mexican

The Tricky, Twisty History of Flour Tortillas

Jewish

The Tricky, Twisty History of Flour Tortillas

23 Save
A Bit of Taco Wisdom From an 80-Year-Old SoCal Cantina

Taco

A Bit of Taco Wisdom From an 80-Year-Old SoCal Cantina

5 Save
Tuck Roasted Yams & Greens into Tortillas for a Saucy Winter Dinner

Collard Greens

Tuck Roasted Yams & Greens into Tortillas for a Saucy Winter Dinner

2 Save
5 Creative Ways to Use Up Those Leftover Tortilla Chips

Sandwich

5 Creative Ways to Use Up Those Leftover Tortilla Chips

0 Save
The Video of a Man Chopping Cilantro We Can't Stop Watching

Cilantro

The Video of a Man Chopping Cilantro We Can't Stop Watching

24 Save
Let This Warm, Spicy Beef Bowl Wake Up Your Palate

Japanese

Let This Warm, Spicy Beef Bowl Wake Up Your Palate

14 Save
Day of the Dead in a Spread

Holiday

Day of the Dead in a Spread

7 Save
How to Make Pan de Muerto (Day of the Dead Bread)

Bread

How to Make Pan de Muerto (Day of the Dead Bread)

18 Save
The Renowned Diana Kennedy Is Getting Her Own Documentary

Food History

The Renowned Diana Kennedy Is Getting Her Own Documentary

6 Save
Sweet, Savory Ways to Celebrate Mexican Independence Day

Cocktail

Sweet, Savory Ways to Celebrate Mexican Independence Day

8 Save
A Classic Mexican Sorbet That's Sweet, Tangy, & Refreshing

Sorbet

A Classic Mexican Sorbet That's Sweet, Tangy, & Refreshing

4 Save
A Make-Ahead, Mexican-Inspired Feast Starring Grilled Salsa, Pernil, and More

Make Ahead

A Make-Ahead, Mexican-Inspired Feast Starring Grilled Salsa, Pernil, and More

2 Save
The Beginner's Guide To Mezcal

Mezcal

The Beginner's Guide To Mezcal

0 Save
The Salty, Sour, Spicy Sauce In Every Mexican Ice Cream Shop

Ice Cream & Frozen Desserts

The Salty, Sour, Spicy Sauce In Every Mexican Ice Cream Shop

4 Save
13 Salsa Recipes Because Homemade Is Worth It

Salsa

13 Salsa Recipes Because Homemade Is Worth It

12 Save
Forget Hot Sauce—Make Hot Salt Instead

Pepper

Forget Hot Sauce—Make Hot Salt Instead

9 Save
At Home with Yoshua Okon, a Mexico-City Based Artist

Art

At Home with Yoshua Okon, a Mexico-City Based Artist

1 Save
In Santiago de Anaya, Indigenous Mexican Cuisine Thrives—Against Many Odds

Travel

In Santiago de Anaya, Indigenous Mexican Cuisine Thrives—Against Many Odds

13 Save
Unroll Your Tortillas for These Smoky, Repeat-Worthy Chicken Enchiladas

Tex-Mex

Unroll Your Tortillas for These Smoky, Repeat-Worthy Chicken Enchiladas

21 Save
The No Fuss, No Stove Strategy for a Weeknight Taco Feast

Taco

The No Fuss, No Stove Strategy for a Weeknight Taco Feast

8 Save
From-Scratch Pork Tamales Are the Cooking Project You've Been Looking For

Weekend Cooking

From-Scratch Pork Tamales Are the Cooking Project You've Been Looking For

13 Save

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