Pasta (Page 22)

A Seasonal Pesto that Tames Winter Greens
Pesto

A Seasonal Pesto that Tames Winter Greens

A broccoli rabe and chard pesto that made us forget all about basil.

by:  Leslie Stephens
February 17, 2016
The Pasta to Break You Out of Your Broccoli Rut
Pesto

The Pasta to Break You Out of Your Broccoli Rut

Step one: Turn your broccoli into pesto.

by:  Josh Cohen
February 16, 2016
How to Make Fresh Pasta Dough Like a Chef
Italian

How to Make Fresh Pasta Dough Like a Chef

It's all about your five senses.

by:  Josh Cohen
February 15, 2016
Make This Pasta, Pretend You're on Vacation
Olive Oil

Make This Pasta, Pretend You're on Vacation

Memories of the ocean and the warm summer sun will reinvigorate you as you savor the flavors of this...

by:  Josh Cohen
February 10, 2016
You Have Permission Not to Follow this Pasta Recipe
Cabbage

You Have Permission Not to Follow this Pasta Recipe

Whether you follow the recipe or not, this one's a keeper.

by:  Josh Cohen
February  8, 2016
A Genius Technique for the Best Vodka Pasta (And Better Marinara, Too)
Italian

A Genius Technique for the Best Vodka Pasta (And Better Marinara, ...

Is it quick and easy? Not exactly.

by:  Kristen Miglore
February  3, 2016
A Brilliant Trick for Better Mac & Cheese
Weeknight Cooking

A Brilliant Trick for Better Mac & Cheese

A smarter way to make more flavorful mac & cheese, by way of Japan.

by:  Posie (Harwood) Brien
January 31, 2016
A Feast for the Ones You Love, from Our Kitchen to Yours
Valentine's Day

A Feast for the Ones You Love, from Our Kitchen to Yours

Our test kitchen duo, Josh Cohen and Sara Jenkins, made a Valentine's Day feast—for two or for a crowd...

by:  Caroline Lange
January 27, 2016
18 Things to Make While You Wait for the Pasta Water to Boil
Lists

18 Things to Make While You Wait for the Pasta Water to Boil

We're making multitasking manageable.

by:  Sarah Jampel
January 20, 2016
A 5-Ingredient Pasta That Couldn't Be Simpler
Wildcard Winners

A 5-Ingredient Pasta That Couldn't Be Simpler

For nights when you don't have time to shop—and days when you're snowed in.

by:  Leslie Stephens
January 20, 2016
How to Piccata Anything
Dinner

How to Piccata Anything

Piccata: sounds like staccato.

by:  Marian Bull
January 18, 2016
Meet the Winner of the Best Thing You Ate this Year
Pork

Meet the Winner of the Best Thing You Ate this Year

A big congratulations to Jenya | BlueGalley, whose Bucatini Pasta with Pork Ragu was voted the Best...

by:  Food52
January 15, 2016
Here’s the Best Thing Our Merchandising Manager Ate This Weekend
Food52 Staff

Here’s the Best Thing Our Merchandising Manager Ate This Weekend

We get asked all the time: What do you cook at home? Here's some inspiration from the Food52 team.

by:  Food52
January 12, 2016
Eat Fettuccine Alfredo, Feel 10 Again
Italian

Eat Fettuccine Alfredo, Feel 10 Again

The good parts of ten.

by:  Kenzi Wilbur
January  7, 2016

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