Cabbage

The Best Way to Make Kimchi, According to My Korean Mom

Korean

The Best Way to Make Kimchi, According to My Korean Mom

Jean's tips and tricks (and a couple secrets, too).

Latest

Winter

A Suspiciously Delicious Cabbage Recipe for Winter, Spring & Beyond

Technically a side, but we’re having a big plate for dinner.

Vegetable

Warm Bacon Vinaigrette Takes This Slaw to the Next Level

Almost too easy to make.

Celery

The Spicy, Speedy Side with a Refreshing Crunch

Starring a crisper drawer staple!

Watch This Warm, Filling Rice & Cabbage Soup Come to Life

Italian

Watch This Warm, Filling Rice & Cabbage Soup Come to Life

Marcella Hazan’s infinitely popular recipe gets the video treatment.

by: Valerio Farris|February 28, 2018
The Salad That's Basically an Egg Roll Inside Out

Chinese

The Salad That's Basically an Egg Roll Inside Out

It takes less time than waiting for take-out.

by: EmilyC|February 15, 2018
Stumped by Kohlrabi? Turn It into This Crunchy, Colorful Salad

Salad

Stumped by Kohlrabi? Turn It into This Crunchy, Colorful Salad

Plus a zesty herb sauce to drizzle on everything.

by: Catherine Lamb|February  2, 2018
This Spicy Cake Has A Savory Secret

Indian

This Spicy Cake Has A Savory Secret

A smart start to your day.

by: Katie Macdonald|January 26, 2018
A Weeknight Vegetarian Stew, Courtesy of Your Spice Drawer

Indian

A Weeknight Vegetarian Stew, Courtesy of Your Spice Drawer

Our new favorite way to turn cabbage into dinner.

by: Catherine Lamb|January 24, 2018
Pour Hot, Smoky Bacon Dressing Over Cabbage and See What It Can Do

Salad

Pour Hot, Smoky Bacon Dressing Over Cabbage and See What It Can Do

Amanda Hesser talks about her grandmother's recipe.

by: Nikkitha Bakshani|January 10, 2018
16 Ways the Humble Cabbage Is A Winter Hero

Vegetable

16 Ways the Humble Cabbage Is A Winter Hero

Smothered, sautéed, cheesed, fried, baked, glazed...

by: Catherine Lamb|December  6, 2017
An Easy Sweet & Sour Cabbage Dish for Your Holiday Table

Vegetable

An Easy Sweet & Sour Cabbage Dish for Your Holiday Table

The perfect set-it-and-forget-it side

by: Lindsay-Jean Hard|November 21, 2017
The No-Mayo Coleslaw Recipe Coming Soon to All Your Picnics and Barbecues

Salad

The No-Mayo Coleslaw Recipe Coming Soon to All Your Picnics and Barbecues

Because it is super-customizable

by: Alexandra Stafford|May 25, 2017
The One Cabbage Recipe That Will Feed You All Week

Weeknight Cooking

The One Cabbage Recipe That Will Feed You All Week

Spend 1 1/2 hours on Sunday making Marcella Hazan's smothered cabbage. You'll be rewarded with 9 different dinners.

by: Sarah Jampel|February 14, 2016

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