Substitutes (Page 4)

The Sweetest Guide: 13 Types of Sugar & How to Use Each One
Ingredients

The Sweetest Guide: 13 Types of Sugar & How to Use Each One

Confectioners'? Turbinado? Demerara-wha? Here's our master list of the most commonly used sugars in...

by:  Coral Lee
March 26, 2020
8 Soy Sauce Substitutes to Add Punch in a Pinch
Soy Sauce

8 Soy Sauce Substitutes to Add Punch in a Pinch

From coconut aminos to Worcestershire, these are the proxies we call in—and doctor up—in lieu of soy...

by:  Emma Laperruque
January 10, 2020
The Best Bread Crumb Substitutes for Binding, Bulking and, Er, Breading
Ingredients

The Best Bread Crumb Substitutes for Binding, Bulking and, Er, Breading...

How and when to use these bread crumb substitutes.

by:  Coral Lee
December  3, 2019
The Best Thyme Substitutes for All Your Dishes, Savory & Sweet
Herb

The Best Thyme Substitutes for All Your Dishes, Savory & Sweet

Don't have, ahem, *thyme* to run out and get some? No matter—use one of these substitutes instead.

by:  Brinda Ayer
October 28, 2019
The Genius Vegan Trick for Turning Vegetables Into a Heavy Cream Substitute
Genius Recipes

The Genius Vegan Trick for Turning Vegetables Into a Heavy Cream ...

A brighter (and vegan) alternative to cream—for all your soups, sauces, and sides.

by:  Kristen Miglore
August 19, 2019
34 Smart Substitutes for Worcestershire Sauce
Sauce

34 Smart Substitutes for Worcestershire Sauce

You probably already have at least one of these in your pantry.

by:  Brinda Ayer
July 31, 2019
You Probably Already Own the Best Substitute for Parmesan Cheese
Breadcrumbs

You Probably Already Own the Best Substitute for Parmesan Cheese

For all your cheesy needs.

by:  Catherine Lamb
July 26, 2019
The 5 Best Oil Substitutes for Salad Dressings
The Great Salad Shake-Up

The 5 Best Oil Substitutes for Salad Dressings

An oil-less Caesar dressing is possible.

by:  Emma Laperruque
July 17, 2019
Can You Substitute Baking Soda for Baking Powder? (And Vice Versa?)
Bake

Can You Substitute Baking Soda for Baking Powder? (And Vice Versa?)

We sacrificed some cake and cookies to see.

by:  Emma Laperruque
February 21, 2018
The "Meat Substitute" That Made Me Love Biryani
Vegetarian

The "Meat Substitute" That Made Me Love Biryani

It's a fruit

by:  Sneha Gupta
December 28, 2017
10 Baking Ingredient Swaps That Won't Fail You (or Your Cake)
Bake

10 Baking Ingredient Swaps That Won't Fail You (or Your Cake)

Just don't sub black bean purée for flour and expect good results

by:  Sarah Jampel
January 17, 2017
Yes, You Can Substitute Olive Oil for Butter in Dessert! (But Carefully)
Bake

Yes, You Can Substitute Olive Oil for Butter in Dessert! (But Carefully...

Plus, a chocolate torte to convince olive oil dessert skeptics

by:  Alice Medrich
October 17, 2016

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