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The Kitchen Scientist

Could Salt Make Coffee Taste Better?

Could Salt Make Coffee Taste Better?

We asked cookbook author and molecular biologist Nik Sharma. The answer depends on a lot—including your genetics.

Latest

Do You Actually Need to Salt Eggplant in Advance?

And other eggplant frequently asked questions, answered by our Kitchen Scientist columnist, Nik Sharma.

This Chocolate Chip Cookie Isn't Crispy or Chewy—It's Better

For his latest Kitchen Scientist column, Nik Sharma reimagines a classic sweet treat.

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The Soothing Science of Tea Steeping

The Soothing Science of Tea Steeping

Saucy, Tangy, Golden Cauliflower to Make This Week

Saucy, Tangy, Golden Cauliflower to Make This Week

The Savory Power of Kala Namak, aka Black Salt

The Savory Power of Kala Namak, aka Black Salt

The Umami-Rich Science of Nutritional Yeast, Marmite & Vegemite

The Umami-Rich Science of Nutritional Yeast, Marmite & Vegemite

Why Do Onions Make Us Cry? And How Do We Make Them Stop?

Why Do Onions Make Us Cry? And How Do We Make Them Stop?

Do You Really Need to Wash Rice? Nik Sharma Has Thoughts.

Do You Really Need to Wash Rice? Nik Sharma Has Thoughts.

This Strawberry-Washing Hack Is All Over the Internet. But Does It Work?

This Strawberry-Washing Hack Is All Over the Internet. But Does It ...

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