What to Cook (Page 102)

Watch Chef Dan Kluger Make the One Dish His Daughters Can’t Get Enough Of
More Ketchup, Please

Watch Chef Dan Kluger Make the One Dish His Daughters Can’t Get Enough...

It doesn’t get better than pasta for dinner.

by:  Arati Menon
July 25, 2019
10 Delicious Wine-Friendly Snacks for Your Next Summer Happy Hour
Wine

10 Delicious Wine-Friendly Snacks for Your Next Summer Happy Hour

These tasty bites come together in a cinch.

by:  Erin Alexander
July 24, 2019
Genius Pasta Salad Breaks the #1 Noodle Rule
Genius Recipes

Genius Pasta Salad Breaks the #1 Noodle Rule

Ask the closest person to you what texture pasta should be. With Holzhauer-esque speed, they will...

by:  Kristen Miglore
July 24, 2019
3-Minute Chicken Breasts Are a Weeknight Dinner Miracle
Big Little Recipes

3-Minute Chicken Breasts Are a Weeknight Dinner Miracle

Top with a charred tomato, burrata, and mint salad.

by:  Emma Laperruque
July 23, 2019
A Billowy Coconut Cake Made of 1,000 Kisses
My Family Recipe

A Billowy Coconut Cake Made of 1,000 Kisses

Behold the schaum torte.

by:  Ellen Gray
July 23, 2019
These Sweet & Spicy BBQ Ribs Will Rock Your Sauce-Loving World
Rib

These Sweet & Spicy BBQ Ribs Will Rock Your Sauce-Loving World

Christmas in July.

by:  Irene Yoo
July 22, 2019
The Chocolate Chip Cookies That Changed the Way I Bake
Change the Way You Bake

The Chocolate Chip Cookies That Changed the Way I Bake

Sarah Kieffer's recipe is famous for "pan-banging." But there's a lot more going on.

by:  Emma Laperruque
July 22, 2019
4 Make-Ahead French Sandwiches for a Très Magnifique Lunch
Sandwich

4 Make-Ahead French Sandwiches for a Très Magnifique Lunch

Pack and go.

by:  Bernadette Machard de Gramont
July 22, 2019
No-Churn Scotch Ice Cream Is Self-Care in a Glass
Table for One

No-Churn Scotch Ice Cream Is Self-Care in a Glass

When loving yourself means heavy cream and vanilla beans.

by:  Eric Kim
July 19, 2019
We Had a Beautiful Life Together, Under That Cherry Tree in France
Essay

We Had a Beautiful Life Together, Under That Cherry Tree in France

On love, loss, and our last season of cherries.

by:  Abra Bennett
July 18, 2019
A Kid-Approved Creamy Black Bean Dish That’s Chock-Full of Flavor
More Ketchup, Please

A Kid-Approved Creamy Black Bean Dish That’s Chock-Full of Flavor

Elise Peterson knows how to make a kid eat everything.

by:  Arati Menon
July 18, 2019
The 5 Best Oil Substitutes for Salad Dressings
The Great Salad Shake-Up

The 5 Best Oil Substitutes for Salad Dressings

An oil-less Caesar dressing is possible.

by:  Emma Laperruque
July 17, 2019
This May Be the Best Way to Eat a Mussel
Travel

This May Be the Best Way to Eat a Mussel

Choros a la chalaca are the overture to any Peruvian meal.

by:  Carlos C. Olaechea
July 16, 2019
A Better No-Bake Cheesecake, Thanks to a Pretzel Twist
Big Little Recipes

A Better No-Bake Cheesecake, Thanks to a Pretzel Twist

Did we mention there's ricotta? There is.

by:  Emma Laperruque
July 16, 2019

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