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Italy Week

How to Make 5 Pastas (and a Spritz, or Two) for Dinner

Pasta

How to Make 5 Pastas (and a Spritz, or Two) for Dinner

6 Save
Too Many Cooks: Our Italy Field Notes

Travel

Too Many Cooks: Our Italy Field Notes

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Our Essential Meatball Guide

Italian Cooking

Our Essential Meatball Guide

13 Save
Is Barrel-Aging Your Negroni Worth it (and Doable)?

Cocktails

Is Barrel-Aging Your Negroni Worth it (and Doable)?

9 Save
How Craft Beer Reignited a Culture of Innovation in Italy

Beer

How Craft Beer Reignited a Culture of Innovation in Italy

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Be a Recipe Tester for the Your Best Recipe with Parmesan Contest!

Cheese

Be a Recipe Tester for the Your Best Recipe with Parmesan Contest!

0 Save
Once Your Home Goes Italian, It Won't Ever Go Back

Furniture

Once Your Home Goes Italian, It Won't Ever Go Back

6 Save
With 10 Ingredients, Make 5 Spritzes, Live the Good Life

Cocktails

With 10 Ingredients, Make 5 Spritzes, Live the Good Life

18 Save
What Jazzercise and Futurism Have to Do with Spritz

Product Design

What Jazzercise and Futurism Have to Do with Spritz

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Mario Batali's Guide to 10 Italian Cured Meats

The52

Mario Batali's Guide to 10 Italian Cured Meats

11 Save
10 (Mostly) Italian Chicken Dinners

Italian Cooking

10 (Mostly) Italian Chicken Dinners

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Why Italian Craft Beer is So Expensive (and Worth the Splurge)

Wine

Why Italian Craft Beer is So Expensive (and Worth the Splurge)

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The Affogato is the Lazy, Two-Ingredient Dessert We Should've Been Making All This Time

Italian Cooking

The Affogato is the Lazy, Two-Ingredient Dessert We Should've Been Making All This Time

29 Save
From the Land of Slow Food, 10 Italian Shortcuts for Classic Dishes, Faster

Ingredients

From the Land of Slow Food, 10 Italian Shortcuts for Classic Dishes, Faster

14 Save
An Italian-American Feast to Make at Home

Pasta

An Italian-American Feast to Make at Home

6 Save
The Dish That Really Turned Venice Around

Vegetables

The Dish That Really Turned Venice Around

10 Save
The Guide to Foil-Wrapped Italian Chocolates

Dessert

The Guide to Foil-Wrapped Italian Chocolates

5 Save
That Spritz Life: Drinking and Cooking Culture in Italy

Cocktails

That Spritz Life: Drinking and Cooking Culture in Italy

7 Save
A Better Way to Keep Your Olive Oil in Arm's Reach

Product Design

A Better Way to Keep Your Olive Oil in Arm's Reach

4 Save
5 Tips for Making Pizza the Roberta's Way

Pizza!

5 Tips for Making Pizza the Roberta's Way

13 Save
The Simple Pleasure of Everyday, 5-Ingredient Italian Bread

Bread

The Simple Pleasure of Everyday, 5-Ingredient Italian Bread

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