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10 Ways to Use up Mushy Bananas (That Aren't Banana Bread)

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They're one of the most popular—if not the most popular—fruits in the world. They're cheap and delicious and sweet and good for you. They're so beloved they have songs written about them (sort of). Chances are good that there's a bunch getting freckly (or worse) on your countertop now. Shake off your banana bread habit and tackle your mushy bananas with these 10 recipes.

Banana Cake with Penuche Frosting by Lindsay-Jean Hard



Gluten-Free Banana Flapjacks by Weird & Ravenous



Frozen Banana Daiquiri by Erik Lombardo



Frozen Bananas Dipped in Mexican Chocolate Ganache and Spicy Honeyed Peanuts by indieculinary



Morning Date Smoothie by AGIRLANDAPIG


More: Go for the green with this avocado-banana smoothie.


Roasted Banana Paletas by Nicholas Day



Lil's Favorite One Bite Banana Cookies by gingerroot



Chocolate-Date Cake Topped with Roasted Banana Ice Cream by Sarah Jampel



Banana Butterscotch Pudding by Yossy Arefi


More: Merrill's take on a classic banana pudding.


Bananas, Brown Sugar, and Cream by Posie Harwood


What do you do with bananas headed south? Tell us in the comments.

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Tags: Banana, Fruit, Breakfast, Dessert, Bake, Tips & Techniques, Lists, Menu Ideas