How do you know when you can finally call yourself a grown-up? When, instead of finding ways to avoid eating greens (feed them to dog, shove them under plate, stick in sweatshirt pocket), you search for every possible way to incorporate dark, leafy vegetables.
Maybe we hated greens once, but we've suppressed those memories. Now, we're head-over-heels in love with dark, leafy greens, which is why we partnered with goop to host a recipe contest to celebrate them. The Instagram photos you shared all week prove how moody, lush, and appetizing winter greens can be.
Clockwise from top left, these 'grams come from: earthyfeast, afroditeskitchen, marte_marie_forsberg, and charlotteparler.
Clockwise from top left, these 'grams come from: memoirsofs,fpproducehunter, tworedbowls, and slowclubcookery.
Want to get in on the fun? Keep an eye out for our next #F52Grams theme tomorrow -- and be sure to follow us on Instagram, too.
See what other Food52 readers are saying.