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3 answers 1211 views
79ca7fa3 11e3 4829 beae d200649eab49  walken the walk
pierino

pierino is a trusted source on General Cooking and Tough Love.

added over 5 years ago

I would use a flame tamer. And bring it up to heat on a low flame slowly. You can also soak the base in the sink for an hour ahead. Earthenware can be tempermental but when you get the hang of it you will love it.

23b88974 7a89 4ef5 a567 d442bb75da04  avatar
fhp
added over 5 years ago

Thank You, Pierino. You Rock.

79ca7fa3 11e3 4829 beae d200649eab49  walken the walk
pierino

pierino is a trusted source on General Cooking and Tough Love.

added over 5 years ago

You are welcome. You probably won't have to soak the base every time you use it but it's not a bad thing to do the first time. The reason is that when earthenware pieces are made they are fired at very high temperatures which makes them subject to cracking if you put them directly on a high flame. Although I've accumulated quite a few pieces over 25 years or so I've never had one break. Good luck.

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