Could I use sliced, jarred black truffles?

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3 Comments

Emiko February 22, 2016
Yes that would be totally fine!
 
ChefJune February 22, 2016
You could. Just be sure you have thoroughly dried them off. Otherwise they will make your fondue watery.
 
meet Y. February 22, 2016
Okay great, that is what I was thinking! Thank you!
 
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