Fennel
Advice, Questions, and Discussions about Fennel
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Simple roasted fennel? Temperature? timing?
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I'd like to bring this dish to a dinner at a friend's home. Would the dough be ok to travel? Or would it be better to cook at home, hours before i...
Recipe Question For: Grilled Fennel Flatbread with Olives and Sultanas -
Orange & Fennel Salad is a perfect contrast for Thanksgiving Dinner. Can I slice the fennel today, or will it discolor?
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How to use fennel fronds?
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fennel vs anise
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I have some fennel I need to use up and I'm leaving on vacation in 2 days so my frige is not exactly stocked... creative ideas?
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fennel life
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A question about a recipe: Mixed Vegetable Fridge Pickles
Recipe Question For: Mixed Vegetable Fridge Pickles -
Fennel and Zucchini!
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What can I substitute for fennel?
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Fava beans, cardoon and fennel
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Can I make this the day before and refrigerate overnight before baking? Trying to get as much done as possible before the big day.
Recipe Question For: Florentine Fennel Gratin -
A question about a recipe: Not-Too-Virtuous Salad with Caramelized Apple Vinaigrette. How does one cut the fennel for this salad?
Recipe Question For: Not-Too-Virtuous Salad with Caramelized Apple Vinaigrette -
What's the difference between anise and fennel?
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What can I do with long, tender fennel stalks & fronds, but no bulbs?
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I would like to construct the dish and put it in the fridge overnight and bake it right before guests come. Anyone see any downsides to this? T...
Recipe Question For: Roasted Fennel & White Bean Dip -
At a party a few years ago, I ate a fantastic fennel casserole. It was creamy with a top that had a bit of crisp (cheese maybe?) and tomatoes...
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How much of the fennel bulb is edible? How do you prep the bulb for soup?
Showing 1-18 of 18 results