Cooking questions (and answers) about: doughnuts
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I have a question about the recipe "Simplest Sugared Doughnuts" from Emma Laperruque. Could these be glazed? I guess it would have to be a pretty thin glaze as not to deflate the dough. What you do think?
Sarah Denison asked a question about a recipe about 2 months ago: Simplest Sugared Doughnuts/ Last answered about 2 months ago -
i want to make fried doughnuts with glaze for a birthday party. the birthday is wednesday night. is it ok to make them the night before?
asked by rosie 10 months ago/ Last answered 10 months ago -
baking doughnuts
asked by Thea over 4 years ago/ Last answered over 4 years ago -
I have a question about the ingredient "whole wheat pastry flour" on the recipe "Butternut Squash & Cider Doughnuts" from artandlemons.
Hunksee asked a question about a recipe about 7 years ago: Butternut Squash & Cider Doughnuts/ Last answered about 7 years ago
