Hors D'Oeuvre Recipes

Did someone say hors d’oeuvres? These finger-food appetizer recipes are crowd pleasers. For starters: smoked salmon with cream cheese, artichoke hearts and goat cheese in puff pastry, and—a classic—pigs in a blanket.
3,711 results 3,711 matching recipes

Ireland Creek Annie Bean Bruschetta

by: Fairmount_market

Scallop Ceviche

by: aargersi

Blushing Tom Collins

by: Andreadoria56

Raspberry Ouzo Slush

by: nogaga
4.7 out of 5 stars (3 ratings)

Watermelon Margaritas

by: Lizthechef
5.0 out of 5 stars (3 ratings)

Pomegranate Citrus Martini (a.k.a. The Floor Flooder)

by: kinepeli

Strawberry Daiquiris

by: TheGirlyGirlCooks
5.0 out of 5 stars (2 ratings)

Double Red Eye

by: inpatskitchen
4.0 out of 5 stars (2 ratings)

Wojito

by: LeslieAnn

The Green Rocket

by: Sedimentality

White wedding

by: Sagegreen
4.6 out of 5 stars (5 ratings)

Sangria like no other

by: urbanideas

Two states: Sea Green and Sea Freeze

by: Sagegreen
4.5 out of 5 stars (4 ratings)

The Mamie Taylor (A Dark And Stormy With Whiskey)

by: fiveandspice

Tart Cherry Rickey

by: Brenna

Simply the Best Port

by: Maria Teresa Jorge

Bobobalicious tea (Bobo Juice Drink)

by: Sagegreen
5.0 out of 5 stars (1 ratings)

Tomato and Goats Cheese Puff Pastry Tart

by: VeggieQueen

The Nairobi

by: ichibanbrianne

Gambas Pil Pil (Spicy Prawns)

by: Maria Teresa Jorge

Savory Fire Roasted Pepper and Feta Tartlet

by: micki barzilay
4.0 out of 5 stars (2 ratings)

Grilled Grits with Shrimp and Bourbon Coffee Glaze

by: QuicheeLorraine

Melonia

by: Sagegreen
4.0 out of 5 stars (1 ratings)

Parmesan Rosemary Tuile with Rosé-Poached Plums

by: indieculinary
Showing 745-768 of 3711 results