Shallot Recipes
One of the tastiest lil’ alliums you ever did meet, the shallot was made to be caramelized and added to pasta or served crispy over roasted vegetables (or mashed potatoes with olive oil), even pickled! Get the recipes here.
2,300 results
2,300 matching recipes
Cured ocean trout with lemon creme fraiche and coriander
by:
Jasmina Gajic
Celery root (celeriac), pear and chestnut soup
by:
anka
Easiest Avocado Toast
by:
Bruna
Walnut Sage Heirloom Tomato Salad
by:
Camilla Maybee
Seared Sea Scallops with Slow-Roasted Tomato Confit
by:
Benny's Chop House
4.0 out of 5 stars
(1
ratings
)
Wild Mushroom Stroganoff with Red Miso
by:
Jon Brian Kinney
5.0 out of 5 stars
(1
ratings
)
Braised Short Ribs
by:
TheLateNightChef
Malaysian Lentil Curry
by:
DoaaE
Malaysian Lentil Curry
by:
DoaaE
3.8 out of 5 stars
(4
ratings
)
Beer-Braised Pork Ragu & Paccheri
by:
Imaide
TRUFFLE MUSHROOM PANZANELLA
by:
Kali
WRAP UP THE WEEK — SPICY CHICKEN LETTUCE WRAPS
by:
Tonja Engen
Tofu and Eggplant Green Curry
by:
Nikki Brown
5.0 out of 5 stars
(1
ratings
)
Gluten-Free Salmon and Spinach Pie
by:
Nikki Brown
Cider Pork Chops
by:
Look Cook
4.5 out of 5 stars
(2
ratings
)
Chimichurri
by:
Karen Barnaby
5.0 out of 5 stars
(1
ratings
)
Shortcut Chicken Pho
by:
Christina Hartnett
4.2 out of 5 stars
(5
ratings
)
Basic Milk Poaching
by:
Food52
5.0 out of 5 stars
(3
ratings
)
Caramelized Fennel Pasta with Sausage
by:
Vicky | Things I Made Today
5.0 out of 5 stars
(2
ratings
)
Seared Scallops with Golden Mushroom Purée
by:
Kylie Thompson
4.0 out of 5 stars
(3
ratings
)
Showing 2281-2300 of 2300 results
Go to page
1
Go to page
2
…
Go to page
94
Go to page
95
96
Next
Page