Bake (Page 63)

Save Room for the Adorably Unpretentious Spritz Cookie
Holiday

Save Room for the Adorably Unpretentious Spritz Cookie

You'll eat the flashier cookies on the plate first, but then you'll be glad that you (accidentally...

by:  Kendra Vaculin
December  7, 2015
How to Make The Ultimate Holiday Appetizer (or Dessert) Without A Recipe
Holiday Entertaining

How to Make The Ultimate Holiday Appetizer (or Dessert) Without A ...

Is puff pastry tart the easiest dessert or appetizer ever? Quite possibly, yes.

by:  Riddley Gemperlein-Schirm
December  7, 2015
Travel Around the World with 46 Cookie Recipes (Cheaper than Airfare)
Gifts

Travel Around the World with 46 Cookie Recipes (Cheaper than Airfare...

Your holiday cookie tin just got 46 times more exciting.

by:  Food52
December  6, 2015
Make-Ahead Brown Butter is Better
Holiday Entertaining

Make-Ahead Brown Butter is Better

Yes, you should make a lot (and we mean a lot) of brown butter.

by:  Riddley Gemperlein-Schirm
December  5, 2015
We're Just Days Away from Food52 Holiday Cookie Truck Week
Holiday

We're Just Days Away from Food52 Holiday Cookie Truck Week

December 7th couldn't come faster.

by:  Riddley Gemperlein-Schirm
December  4, 2015
Community Picks Recipe Testing—Recipes with Brown Butter
Butter

Community Picks Recipe Testing—Recipes with Brown Butter

It's that time again—help us pick the contest finalists for Your Best Recipe with Brown Butter!

by:  Food52
December  4, 2015
The Best Strategies for Packing Holiday Treats
Edible Gift

The Best Strategies for Packing Holiday Treats

The best gifts to give are the ones you make. Make sure they get to your loved ones in one piece with...

by:  Julie Myers
December  4, 2015
16 Just-Over-the-Top-Enough Holiday Breakfasts
Lists

16 Just-Over-the-Top-Enough Holiday Breakfasts

It's the most wonderful time of the year—yes, because of family and holiday cheer and all that jazz...

by:  Brette Warshaw
December  1, 2015
Your Best Options for Softening Brown Sugar
Ingredients

Your Best Options for Softening Brown Sugar

When the brown sugar inevitably hardens, what do you do next?

by:  Teresa Floyd
December  1, 2015
A Tender, Melting Cookie with Bright Australian Flavor
Holiday

A Tender, Melting Cookie with Bright Australian Flavor

A classic Australian cookie with a "locally sourced" filling.

by:  Emiko
December  1, 2015
These Polish Cookies are Halfway Between Rugelach & Thumbprints
Jam/Jelly

These Polish Cookies are Halfway Between Rugelach & Thumbprints

A family cookie recipe that the editors of "Gourmet" deemed the best of 2004.

by:  Food52
December  1, 2015
The Cheese Ukrainians Put in Everything—Including Cookies!
Holiday

The Cheese Ukrainians Put in Everything—Including Cookies!

Who's to say that cheese doesn't belong in a cookie?

by:  Olia Hercules
December  1, 2015
Good Idea: Add Black Pepper to Chocolate Cookies
Chocolate

Good Idea: Add Black Pepper to Chocolate Cookies

Spice things up: Add black pepper to your next batch of chocolate cookies.

by:  Food52
December  1, 2015
9 Ways to Use Up that Last Slick of Molasses
Pantry

9 Ways to Use Up that Last Slick of Molasses

What to do when you hit the bottom of the jar.

by:  Caroline Lange
November 30, 2015

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