Bake (Page 82)

13 Recipes for Your House of Cards Binge (That Go Well With Bourbon)
Bourbon

13 Recipes for Your House of Cards Binge (That Go Well With Bourbon...

A menu for the (power) hungry binge-watchers of the world.

by:  Katherine Oakes
February 27, 2015
6 Chocolate Projects to Carry You Through Spring
Cookie

6 Chocolate Projects to Carry You Through Spring

It is time to go on a chocolate-based baking spree.

by:  Hannah Petertil
February 27, 2015
Piglet Community Pick: Ovenly
The Piglet

Piglet Community Pick: Ovenly

The Omnomnivore takes a bite out of Ovenly.

by:  The Omnomnivore
February 26, 2015
It Isn't a Piglet Party Without Sausage
The Piglet

It Isn't a Piglet Party Without Sausage

We dare you to have sausage for breakfast, lunch, and dinner, all in the name of The Piglet Tournament...

by:  Jenny Xu
February 25, 2015
A Very Good Reason to Make a Mess
Long Reads

A Very Good Reason to Make a Mess

Eating this crumb cake is going to be a messy experience. Embrace the crumbs -- it's worth it.

by:  Sarah Jampel
February 23, 2015
How to Make and Use Scented and Spicy Sugars
Spice

How to Make and Use Scented and Spicy Sugars

Cinnamon sugar is all well and good, but you can do so much more than that. Let your spice drawer...

by:  Alice Medrich
February 23, 2015
How to Make a Tarte Tatin Without a Recipe
Pastry

How to Make a Tarte Tatin Without a Recipe

Impress your guests -- and yourself! -- with this classic, buttery French pastry, no recipe required...

by:  Mei Chin
February 23, 2015
All About Coffee Cake (and a Recipe for Buttermilk-Streusel Coffee Cake)
Long Reads

All About Coffee Cake (and a Recipe for Buttermilk-Streusel Coffee ...

Even if we can't all agree on what coffee cake is, we can all agree that it's delicious. So cut your...

by:  Erin Jeanne McDowell
February 20, 2015
Piglet Community Pick: The Baking Bible
Books

Piglet Community Pick: The Baking Bible

Aargersi tells us why she's sweet on The Baking Bible.

by:  aargersi
February 20, 2015
How to Make Candied Citrus Peel
Citrus

How to Make Candied Citrus Peel

Alice teaches us how the underappreciated peel can become a masterpiece of its own. 

by:  Alice Medrich
February 16, 2015
Finalists: Your Best Recipe with Potatoes 2.0
Community

Finalists: Your Best Recipe with Potatoes 2.0

We've tested and tasted our way through the recipes for Your Best Recipe with Potatoes 2.0, and have...

by:  Food52
February 12, 2015
Dessert First (With a Sandwich on the Side)
Cookie

Dessert First (With a Sandwich on the Side)

There's nothing wrong with eating dessert first.

by:  Amanda Hesser
February 12, 2015
This Pistachio Cake Wants to Be Your Valentine
Cake

This Pistachio Cake Wants to Be Your Valentine

This cake will make a better Valentine's Day date than any of your other options -- and that's a promise...

by:  Sarah Jampel
February 10, 2015
Chocolate Pudding You Can Serve Naked (or Top with Cream)
Pudding

Chocolate Pudding You Can Serve Naked (or Top with Cream)

This Valentine's Day, serve this pudding by itself, or top it with cream, whipped cream, or crème...

by:  Alice Medrich
February  9, 2015

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