Entertaining (Page 9)

How to Feast on Appetizers Alone
Dinner

How to Feast on Appetizers Alone

Why you should make that first course the only course.

by:  Valerio Farris
January  9, 2018
How to Get Your Smörgås On
Culture

How to Get Your Smörgås On

An introduction to the Swedish smörgåsbord.

by:  Johanna Kindvall
January  8, 2018
Don't Just Drink Coconut Water; Braise With It
Comfort Food

Don't Just Drink Coconut Water; Braise With It

Memorize this (simplified) Vietnamese-style pork belly recipe.

by:  Imogen Kwok
January  2, 2018
A Bold Party Cocktail (Plus Crowd-Pleasing Snacks To Balance The Booze)
Vermouth

A Bold Party Cocktail (Plus Crowd-Pleasing Snacks To Balance The ...

Sips and snacks to make everyone happy.

by:  Katie Macdonald
December 29, 2017
A Smoky, Savory, Egg-y Last-Minute Appetizer
Heirloom Recipes

A Smoky, Savory, Egg-y Last-Minute Appetizer

The perfect party snack for planners or procrastinators.

by:  Katie Macdonald
December 26, 2017
The Buttery, No-Fail Way to Cook Seafood
Butter

The Buttery, No-Fail Way to Cook Seafood

Grab the parchment paper.

by:  Katie Macdonald
December 22, 2017
How To Host A Vegan-Friendly Gathering Everyone Will Enjoy
Advice

How To Host A Vegan-Friendly Gathering Everyone Will Enjoy

Tips and strategies for happy hosting.

by:  Gena Hamshaw
December 21, 2017
The Best Presents are Wrapped in Bacon
Meat

The Best Presents are Wrapped in Bacon

Well, the *best* presents are love and friendship—but bacon comes close.

by:  Catherine Lamb
December 20, 2017
4 Playlists for Christmas Morning
Holiday

4 Playlists for Christmas Morning

Something classic, something hipster, and something very Food52 to listen to on Christmas morning.

by:  Leslie Stephens
December 19, 2017
What Joy the Baker Is Making for the Holidays, According to Our Menu Maker
Holiday

What Joy the Baker Is Making for the Holidays, According to Our Menu ...

It's all about comfy holiday fare.

by:  Food52
December 19, 2017
A Knock-Your-Socks-Off Gorgeous Pudding for Blood Orange Season
Pistachio

A Knock-Your-Socks-Off Gorgeous Pudding for Blood Orange Season

The dinner party finale you've been searching for.

by:  Catherine Lamb
December 19, 2017
How to Build an Anything-But-Boring Crudité Platter
Vegetable

How to Build an Anything-But-Boring Crudité Platter

A few tips—and an amazing dressing—makes this a holiday party essential.

by:  Alexandra Stafford
December 18, 2017
An Under-$60 Holiday Dinner for 6
Beef

An Under-$60 Holiday Dinner for 6

The stress-free holiday meal you can actually pull off

by:  molly_stevens
December 17, 2017
7 Priceless Tips from The Bloomingdale’s Book of Entertaining
Tips & Techniques

7 Priceless Tips from The Bloomingdale’s Book of Entertaining

Gems from some of the biggest names in food, circa 1976.

by:  Virginia Van Zanten
December 15, 2017

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