The dinner party finale you've been searching for.
No ho-hum fruit salads here
This pistachio and honey crème brûlée is burnin' up.
It's only logical that the best pistachio cookies come from the region of Italy known for growing the world's best pistachios.
This cake will make a better Valentine's Day date than any of your other options -- and that's a promise.
It's time to give pistachios the praise they deserve.
The ultimate Sicilian dessert and a must at the Easter table: a ricotta and chocolate-filled cake, with layers of sponge cake and pistachio marzipan.
Love at first sight: A pistachio cannoli in cupcake form.
You don't have to flambé your peaches to make them soft, juicy, and flavorful.
Louisa Shafia shares a traditional Persian recipe for fragrant, sweet, nutty rice.
According to Jenny, this is the most delicious sandwich in the world.
Our Associate Editor Kristy was in charge of snacktime today ("I'm going out to get a healthy snack -- does anyone want anything?"). She did a great job: mandarin oranges, pistachios (unshelled!), and hazelnut-laden chocolate.
What are you snacking on this afternoon?
Name your first collection or try one of these: