See some of the menus that Food52 community members have planned using our Thanksgiving menu tool.
More than a few tricks you'll want to have up your sleeves for the big day.
Amanda finds a holiday dessert that might shoulder your apple pie aside.
You'll be hearing from the staff at FOOD52 every week in Too Many Cooks, our group column in which...
The Modernist Cuisine team teaches us how to cook, defrost, and reheat safely on the big day.
Bake your way through the holidays with pumpkin purée made at home.
7 Low-Maintenance Hors D'Oeuvres
Gena Hamshaw of the blog Choosing Raw eats a mostly raw, vegan diet without losing time, money, or...
A roundup of all our favorite pastry tricks.
5 ingredients, 10 minutes, nothing but class -- a DIY cranberry jelly for anyone who loves the stuff...
We're sitting down with our favorite writers and cooks to talk about their upcoming cookbooks...
Clara's First Thanksgiving
Welcome your vegetarian guests with open arms and full plates -- just hold the Tofurkey.
Once again, we want to give a big thanks to all of our volunteer recipe testers for your thoughtful...
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