Complete with crispy, schmaltz-fried summer vegetables.
Starring Ina Garten's skillet-roasted lemon chicken.
They're easy & cheesy.
Lasagna loses its layers but keeps its charm (and cheese).
Keep your stomach full and your sink empty.
The fastest route to primavera.
And you’re gonna love it, too.
Sides and sauce and entree, roasted all at once
Call it chicken thigh-aella.
(And, frankly, any not-fish dinner, too.)
The one-pot wonder you'll turn to again and again.
Inside a hands-off chicken recipe developed by a (busy!) doctor
Meet your new weeknight standby.
A one-pan, shakshuka-ish dish you can make from pantry ingredients.
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