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Pork (Page 3)

Garlicky Roast Pork Makes the Best Sandwiches
Community

Garlicky Roast Pork Makes the Best Sandwiches

Perfect for potlucks or picnics.

by:  sdebrango
April 30, 2018
Grill, Roast, or Sear Your Way to Pork Loin Perfection
American

Grill, Roast, or Sear Your Way to Pork Loin Perfection

A Kansas-City chef's best tips.

by:  Food52
April 27, 2018
My Love Is Like a Red, Red-Braised Pork Belly Bao Bun
Hors D'Oeuvre

My Love Is Like a Red, Red-Braised Pork Belly Bao Bun

Yes, you can make these at home.

by:  Jun
April 25, 2018
Do-It-Yourself Nduja to Spice Up Your Charcuterie Board (and Life)
Italian

Do-It-Yourself Nduja to Spice Up Your Charcuterie Board (and Life)

No curing necessary.

by:  Emma Laperruque
April 10, 2018
Savory, Spicy Baklava for Your Easter Spread
Easter

Savory, Spicy Baklava for Your Easter Spread

A pork-and-fennel delight to serve a crowd.

by:  Katie Macdonald
March 28, 2018
I Lunged For These Not-Quite-Pork-Dumplings at My Grandmother’s Table
Travel

I Lunged For These Not-Quite-Pork-Dumplings at My Grandmother’s Table...

Dumplings meet sliders meet something magnificently unique.

by:  Alicia Lu
March 28, 2018
Call This "One-Grill Wonder" Your New Favorite Weeknight Dinner
Change the Way You Cook

Call This "One-Grill Wonder" Your New Favorite Weeknight Dinner

Grab the tongs and your biggest spatula...

by:  Emma Laperruque
March 21, 2018
Smothered Pork Chops, or When Excess Is Just Right
Black History

Smothered Pork Chops, or When Excess Is Just Right

The recipe that takes me back to my Chicago childhood—with a tiny tweak.

by:  Aaron Hutcherson
February 15, 2018
Master Pan Sauce & Pour It Over Rich, Tender Pork with Apples
Apple

Master Pan Sauce & Pour It Over Rich, Tender Pork with Apples

A recipe that teaches you how to be a better cook before feeding you

by:  Jennifer Clair
February 12, 2018
Make These Cozy, Tasty Pork-Filled Dinners This Fall
Bacon

Make These Cozy, Tasty Pork-Filled Dinners This Fall

Go ahead and pig out.

by:  Katie Macdonald
October  9, 2017
A Genius, Speed-Demon Method for Crispy Pork Shoulder
Genius Recipes

A Genius, Speed-Demon Method for Crispy Pork Shoulder

Melissa Clark, you've saved dinner. Again.

by:  Kristen Miglore
March  8, 2017
Dinner Tonight: Bucatini all'Amatriciana
Tomato

Dinner Tonight: Bucatini all'Amatriciana

A deceptively simple, five-ingredient pasta

by:  Briana Riddock
October 18, 2016
A Slightly Cheffy, Definitely Worth-It Tip for More Flavorful Pork Chops
Meat

A Slightly Cheffy, Definitely Worth-It Tip for More Flavorful Pork ...

And a richer, more delightful pot of lentils, too

by:  Sara Jenkins
September 30, 2016
The Rules of Pasta all'Amatriciana—& Why You Should Be Cooking It Now
Sauce

The Rules of Pasta all'Amatriciana—& Why You Should Be Cooking It ...

In the wake of a tragic earthquake, make amatriciana for Amatrice

by:  Emiko
August 30, 2016

Showing 14 of 105 results

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